6 kolachkes Recipes
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potato, peeled and cubed, active dry yeast and12 Morepotato, peeled and cubed, active dry yeast, warm water (110o to 115o), sugar, warm 2% milk (110o to 115o), shortening, butter, softened, divided, egg, lightly beaten, salt, king arthur unbleached all-purpose flour, apricot cake and pastry filling, raspberry cake and pastry filling, sugar, milk55 min, 14 ingredients
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Apricot Kolachkesapricot preserves, chopped walnuts, ground cinnamon and9 Moreapricot preserves, chopped walnuts, ground cinnamon, ground nutmeg, butter, softened, cream cheese, softened, sugar, all-purpose flour, egg, lightly beaten, water, powdered sugar30 min, 12 ingredients
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Apricot Kolachkesapricot preserves, chopped walnuts or 1/2 cup pecans and10 Moreapricot preserves, chopped walnuts or 1/2 cup pecans, ground cinnamon, ground nutmeg, butter, softened, cream cheese, softened, sugar, all-purpose flour, egg , lightly beaaten, water, powdered sugar1 hour 12 min, 12 ingredients
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