25093 kitchen style skillet Recipes

  • Crispy Onion Rings (Food Network Kitchens) Crispy Onion Rings (Food Network Kitchens)
    spanish onions, sliced into 1/2-inch-thick pieces and
    8 More
    spanish onions, sliced into 1/2-inch-thick pieces, whole milk , as needed, all-purpose flour, baking powder, fine salt, plus more for sprinkling, chili powder (optional), ground cumin (optional), lager-style beers (12-oz each), vegetable oil for deep frying
    35 min, 9 ingredients
  • Curried Tuna Salad (Food Network Kitchens) Curried Tuna Salad (Food Network Kitchens)
    two 6 oz cans white meat tuna packed in water, drained and
    10 More
    two 6 oz cans white meat tuna packed in water, drained, minced red onion , soaked in cold water for 5 minutes, drained, chopped fresh coriander ( cilantro), golden raisins , plumped in 2 tbsp warm water for 10 minutes, drained, vegetable oil , like soy, peanut, or corn, madras-style curry powder, mayonnaise, kosher salt and freshly ground black pepper, freshly squeezed lime juice plus more to taste, suggestions : 2 cups mixed lettuces or 3 to 4 pita breads, copyright 2001 television food network , g.p. all rights reserved.
    30 min, 11 ingredients
  • Deviled Short Ribs (Food Network Kitchens) Deviled Short Ribs (Food Network Kitchens)
    english-style beef short ribs , about 6 lb (see shopsmart... and
    18 More
    english-style beef short ribs , about 6 lb (see shopsmart, below), kosher salt and freshly ground black pepper, carrots, peeled and sliced, ribs celery, sliced, onion, quartered, garlic , smashed, bay leaf, fresh rosemary, chicken broth, homemade or low-sodium canned, red wine vinegar, dry english-style mustard, honey, water, kosher salt, sourdough bread, crusts trimmed , and torn into large chunks, garlic, minced, minced fresh flat-leaf parsley, extra-virgin olive oil, freshly ground black pepper
    2 hour 45 min, 19 ingredients
  • Double-Yummy Chili Stuffed Baked Potatoes (Food Network Kitchens) Double-Yummy Chili Stuffed Baked Potatoes (Food Network Kitchens)
    russet potatoes (about 3 lb), scrubbed and
    23 More
    russet potatoes (about 3 lb), scrubbed, shredded extra-sharp cheddar cheese (about 5 oz), unsalted butter, kosher salt, scallions (white and green), minced, freshly ground black pepper, extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt , plus more as needed, freshly ground black pepper, ancho chile powder, dried oregano, preferably mexican, ground cumin, ground coriander, tomato paste, canned chipotle chile in adobo, coarsely chopped , with 1 tbsp of their sauce, canned whole, peeled tomatoes, drained, ground beef chuck, kidney beans, rinsed and drained, mexican lager-style beer, scallion (white and green), minced, sour cream for garnish
    2 hour , 24 ingredients
  • Dumpling Soup With Bacon and Snow Peas (Food Network Kitchens) Dumpling Soup With Bacon and Snow Peas (Food Network Kitchens)
    thick-cut bacon , cut into 1/2-inch pieces and
    12 More
    thick-cut bacon , cut into 1/2-inch pieces, minced peeled ginger, scallions, chopped, kosher salt, sugar, low-sodium chicken broth, cornstarch, sesame oil, freshly ground pepper, snow peas, trimmed and cut into 1-inch pieces, tomatoes , cut into 1-inch pieces, watercress , tough stems trimmed, cut into 2-inch pieces, frozen asian-style dumplings or pot stickers
    25 min, 13 ingredients
  • Edamame Veggie Burger (Food Network Kitchens) Edamame Veggie Burger (Food Network Kitchens)
    millet, cold water, kosher salt , plus more as needed and
    11 More
    millet, cold water, kosher salt , plus more as needed, carrot, red radish, grated, peeled, fresh ginger, garlic, minced, freshly squeezed lime juice, mirin (see cook s note.), asian chili paste , such as sri racha sauce, frozen blanched, peeled edamame ( soybeans), thawed, panko (japanese-style bread crumbs), egg whites, beaten, vegetable oil, for brushing
    1 hour 30 min, 14 ingredients
  • Fish and Chips (Food Network Kitchens) Fish and Chips (Food Network Kitchens)
    russet potatoes , scrubbed, all-purpose flour and
    18 More
    russet potatoes , scrubbed, all-purpose flour, baking powder, fine salt , plus more as needed, two 12-oz bottles beer , lager-style preferred, center-cut cod fillet (scrod), trimmed and bones removed, vegetable oil for deep frying, freshly ground black pepper, malt vinegar, tartar sauce , recipe follows, tartar sauce, mayonnaise, chopped capers, chopped cornichons, chopped flat-leaf parsley, freshly squeezed lemon juice, chopped fresh tarragon, grated lemon zest, drops hot sauce, scallion (white and green), minced
    1 hour 30 min, 20 ingredients
  • Grilled Cheese Sandwiches (Food Network Kitchens) Grilled Cheese Sandwiches (Food Network Kitchens)
    thick) slices country-style sourdough bread and
    5 More
    thick) slices country-style sourdough bread, monterey jack , farmhouse cheddar, gruyere, or imported swiss cheese, thinly sliced, unsalted butter, smoked bacon, cooked and broken into 1-inch pieces, vine-ripened tomatoes, sliced , and drained on paper towels for 5 minutes, or, baked ham
    30 min, 6 ingredients
  • Grilled Peasant Bread with Olive Butter (Food Network Kitchens) Grilled Peasant Bread with Olive Butter (Food Network Kitchens)
    softened unsalted butter and
    6 More
    softened unsalted butter, black olive spread , such as tapenade, chopped fresh basil leaves (about 6), crusty country-style bread, extra-virgin olive oil, salt and freshly ground pepper, garlic
    8 min, 7 ingredients
  • Grilled Portobello, Scallion & Manchego Sandwiches (Food Network Kitchens) Grilled Portobello, Scallion & Manchego Sandwiches (Food Network Kitchens)
    pimenton, drained jarred piquillo peppers, mayonnaise and
    11 More
    pimenton, drained jarred piquillo peppers, mayonnaise, sherry wine vinegar, honey, kosher salt, freshly ground black pepper, portobello mushrooms (about 1 lb), stemmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, scallions (white and green parts), trimmed, thick slices country-style bread, garlic, peeled, manchego cheese , cut into 1/8-inch thick slices
    23 min, 14 ingredients
  • Hamburgers (Food Network Kitchens) Hamburgers (Food Network Kitchens)
    ground sirloin, ground chuck and
    11 More
    ground sirloin, ground chuck, kosher salt and freshly ground black pepper, vegetable oil, cheese , such as cheddar, american, saga blue , and swiss (optional), soft hamburger-style buns, split, beefsteak tomatoes (optional), assorted lettuces and greens , such as iceberg, romaine, or watercress, assorted mustards , such as whole-grained, dijon, or french s (optional), mayonnaise (optional), ketchup (optional), cooked, crisp bacon (optional), copyright 2001 television food network , g.p. all rights reserved
    30 min, 13 ingredients
  • Hamburgers (Food Network Kitchens) Hamburgers (Food Network Kitchens)
    ground chuck, kosher salt, freshly ground black pepper and
    9 More
    ground chuck, kosher salt, freshly ground black pepper, spice mix , optional, recipe follows, vegetable oil, cheese , such as cheddar, american, saga blue , and swiss, optional, soft hamburger-style buns, split, beefsteak tomatoes , optional, assorted lettuces and greens , such as iceberg, romaine, or watercress, assorted mustards , such as whole-grained, dijon, or french s, optional, mayonnaise , optional, ketchup , optional
    25 min, 12 ingredients
  • Hasselback Sweet Potatoes (Food Network Kitchens) Hasselback Sweet Potatoes (Food Network Kitchens)
    sweet potatoes, unsalted butter, melted, olive oil and
    5 More
    sweet potatoes, unsalted butter, melted, olive oil, chopped fresh thyme leaves, garlic clove, finely grated on a microplane, kosher salt and freshly ground black pepper, nonfat greek-style yogurt, scallion, white and green parts chopped
    1 hour 10 min, 8 ingredients
  • Hearty Italian Chicken and Vegetable Soup (Food Network Kitchens) Hearty Italian Chicken and Vegetable Soup (Food Network Kitchens)
    extra-virgin olive oil, onion, chopped and
    14 More
    extra-virgin olive oil, onion, chopped, crushed red pepper flakes, whole sprigs, plus 1 tbsp chopped flat-leaf parsley, lemon zest , cut from 1 lemon, head fennel, thinly sliced (2 cups), fennel tops reserved, bone-in chicken breasts, skin removed, low-sodium chicken broth, a 2-3 inch piece parmesan rind , optional, carrots, sliced (1 cup), stalks celery, sliced (1 cup), kosher salt, whole-wheat extra-wide noodle style pasta, 2 3/4 oz (recommended : ronzoni healthy harvest) **recommend just using 2 3/4 -oz weight, baby spinach, grated parmesan, plus extra for passing, lemon juice
    45 min, 16 ingredients
  • Jalapeno Queso Fundido (Food Network Kitchens) Jalapeno Queso Fundido (Food Network Kitchens)
    canola oil, zest of 1 lime, kosher salt and
    8 More
    canola oil, zest of 1 lime, kosher salt, twelve 6-inch corn tortillas, each cut into 6 wedges, onion, finely chopped, jalapeno pepper, seeded, if desired, and finely chopped, plum tomato, seeded and finely chopped, mexican lager-style beer (such as corona), muenster or monterey jack, grated (about 3 1/2 cups), sharp white cheddar, grated (about 1 1/2 cups), copyright 2012 television food network , g.p. all rights reserved.
    30 min, 11 ingredients
  • Lobster Rolls (Food Network Kitchens) Lobster Rolls (Food Network Kitchens)
    mayonnaise, stalk celery, peeled and minced and
    10 More
    mayonnaise, stalk celery, peeled and minced, freshly squeezed lemon juice, minced fresh chives, dijon mustard, minced flat-leaf parsley, kosher salt, freshly ground black pepper, minced fresh basil leaves or 2 tsp minced dill (optional), diced cooked lobster meat (about 14 oz), unsalted butter, room temperature, hot dog rolls , new england-style preferred
    15 min, 12 ingredients
  • Potato Cheese Croquettes (Food Network Kitchens) Potato Cheese Croquettes (Food Network Kitchens)
    eggs, cooked potatoes (baked or boiled) cooled and
    11 More
    eggs, cooked potatoes (baked or boiled) cooled, freshly grated parmesan cheese, unsalted butter, melted, sliced fresh chives, minced fresh flat-leaf parsley, grated nutmeg, cayenne, kosher salt , plus more as needed, freshly ground black pepper, gorgonzola, cut into 1/2-inch cubes, italian-style bread crumbs, vegetable oil, for frying
    25 min, 13 ingredients
  • Prairie Rub (Food Network Kitchens) Prairie Rub (Food Network Kitchens)
    light brown sugar, english-style dry mustard and
    8 More
    light brown sugar, english-style dry mustard, granulated garlic, sweet paprika, ground ginger, minced dried orange peel, kosher salt, pumpkin pie spice, freshly ground black pepper, cayenne pepper
    10 min, 11 ingredients




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