5 kitchen classic the sandwich Recipes
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American Kitchen Classic the Gobbler Sandwichmayonnaise (yellow or dijon ) or mustard (yellow or dijon) and7 Moremayonnaise (yellow or dijon ) or mustard (yellow or dijon), sandwich bread (white , wheat, sourdough, rye, french roll), leftover turkey, sliced, lettuce leaf (needs to be crunchy), tomato , slices, leftover prepared cranberry sauce, leftover prepared gravy (optional)10 min, 8 ingredients
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American Kitchen Classic Cheesesteakboneless rib eye (freeze meat prior to slicing) or 1 lb r... and8 Moreboneless rib eye (freeze meat prior to slicing) or 1 lb round steaks (freeze meat prior to slicing) or 1 lb sirloin steak, thinly sliced (freeze meat prior to slicing), yellow onion, thinly sliced, soy sauce (kikkoman less sodium), green pepper, chopped (optional), red pepper, chopped (optional), white mushrooms, chopped (optional), cheese spread, soft sandwich buns, vegetable oil , as needed30 min, 9 ingredients
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Classic Club Sandwich (Food Network Kitchens)white bread, mayonnaise, romaine lettuce leaves and8 Morewhite bread, mayonnaise, romaine lettuce leaves, vine-ripened tomatoes, kosher salt and freshly ground black pepper, crispy cooked bacon, sliced roasted turkey, frill picks , or plastic cocktail swords, potato chips, sweet pickles, copyright 2001 television food network , g.p. all rights reserved10 min, 11 ingredients
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