276342 kicked spicy walnut chip butter cookies Recipes
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butter, softened, sugar, brown sugar, eggs, almond extract and6 Morebutter, softened, sugar, brown sugar, eggs, almond extract, king arthur unbleached all-purpose flour, baking soda, salt, semisweet chocolate chips , milk chocolate chips and vanilla or white chips, chopped pecans, chopped walnuts30 min, 11 ingredients
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butter, softened, brown sugar, sugar, eggs and10 Morebutter, softened, brown sugar, sugar, eggs, vanilla essence, plain flour, plain whole grain wheat flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, cayenne pepper (careful on this 1 some cayenne s are hotter that others use your own jugdement), dark chocolate chips25 min, 14 ingredients
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Kicked Up Spicy Walnut Chocolate Chip Peanut Butter Cookiesunsalted butter, at room temperature, dark brown sugar and15 Moreunsalted butter, at room temperature, dark brown sugar, unbleached cane sugar, egg, natural creamy peanut butter, vanilla, baking soda, salt, chocolate chips, all-purpose flour, canola oil, chinese chili oil, diced walnuts, cayenne pepper, powdered ginger, nutmeg, sugar49 min, 17 ingredients
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Chris' Kicked Up Spicy Walnut Chocolate Chip Peanut Butter Cookies (Emeril Lagasse)unsalted butter, at room temperature, dark brown sugar and15 Moreunsalted butter, at room temperature, dark brown sugar, sugar, egg, natural creamy peanut butter, vanilla, baking soda, salt, chocolate chips, all-purpose flour, canola oil, chinese chile oil, diced walnuts, cayenne pepper, powdered ginger, nutmeg, sugar49 min, 17 ingredients
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Butter Cookiesbutter cookies, butter,,softened, tb sugar and9 Morebutter cookies, butter,,softened, tb sugar, all-purpose flour, vanilla, sugar for rolling, heat oven to 300 degrees. cream butter and sugar. add flour, a, little at a time , then vanilla. stir until blended., roll dough into small balls the size of a walnut , then roll the, balls in sugar. flatten with cookie stamp or bottom of a glass. put, onto ungreased cookie sheet. bake until edges are lightly browned , 17 to 20 minutes., this dough needs no chilling, rolling or cutting. it is easily doubled.18 min, 13 ingredients
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Peanut Blossom Cookies Peanut Butter Cookiesbutter (2 sticks), white sugar, light brown sugar, eggs and6 Morebutter (2 sticks), white sugar, light brown sugar, eggs, vanilla, crunchy peanut butter, all-purpose flour, salt (optional), baking soda, peanut butter pieces, 1 per cookie if you like, or cut in half along the equator if you are going to be packing them.8 min, 10 ingredients
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Safe to Eat Raw Chocolate Chip Oreo Cookie doughbutter, room temperature, brown sugar, granulated sugar and6 Morebutter, room temperature, brown sugar, granulated sugar, milk, vanilla extract, flour, salt, tropical source brand chocolate chips, oreo cookies15 min, 9 ingredients
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Winner: Double-Delight Peanut Butter Cookiesfisher (r) dry roasted peanuts, finely chopped and5 Morefisher (r) dry roasted peanuts, finely chopped, domino (r) or cup and h(r) granulated sugar, ground cinnamon, jif (r) creamy peanut butter, domino (r) or cup and h(r) powdered sugar, roll (16.5 oz) pillsbury (r) create n bake(r) refrigerated peanut butter cookies, well chilled1 hour 30 min, 6 ingredients
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No Bake Chocolate Peanut Butter Cookiesno bake chocolate peanut butter cookies and9 Moreno bake chocolate peanut butter cookies, makes about 2 dozen ., granulated sugar, milk, unsweetened cocoa, butter, quick oats, peanut butter, vanilla extract, place oats , peanut butter and vanilla extract in a large bowl. set aside. combine sugar, milk, cocoa and butter in a large saucepan. bring to a boil; boil 1 minute (no longer!). remove from heat. pour over oat mixture; stir well. drop by large spoonsful onto wax paper and let cool.5 min, 10 ingredients
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Walnut Chip Cookiesbutter, softened, sugar, brown sugar, eggs and9 Morebutter, softened, sugar, brown sugar, eggs, unsweetened chocolate, melted, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, semisweet chocolate chips, chopped walnuts35 min, 13 ingredients
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