5 khobz helouwa Recipes
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fine semolina (my cups hold 12oz, fluid) and10 Morefine semolina (my cups hold 12oz, fluid), strong white bread flour, water, room temp. plus extra, sunflower oil (or vegetable, canola etc.), fast action yeast, egg, beaten, sugar, salt, egg yolks, beaten, sesame seeds, nigella seeds (optional)2 hour 35 min, 11 ingredients
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Khobz Ftir - Algerian Bread for Use With Chakhchoukha.fine semolina, flour, salt, water, oil1 hour , 5 ingredients
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Khobz Ramadan -- Bread With Dates (Lebanon-- Middle East)dates, pitted, unsalted butter, room temperature, divided and6 Moredates, pitted, unsalted butter, room temperature, divided, active dry yeast, warm water, divided, all-purpose flour, sesame seeds, anise seed, egg yolk, beaten1 hour 30 min, 8 ingredients
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