32 key lime pie coconut Recipes

key lime pie yogurt, orange juice, fresh pineapple chunks, strawberry (halves), green grapes, blueberries, cantaloupe (cubed ), shredded coconut (toasted )

flour, sugar, unsweetened coconut flakes, cold, unsalted butter , cut into pea sized bits, egg mixed with 1-cup ice water, egg whites, sugar, vanilla extract, key lime filling , recipe follows, egg yolks, sweetened condensed milk, key limes , zested, key lime juice

flour, sugar, unsweetened flaked coconut, unsalted butter, cold , cut into pea sized bits, egg, mixed with, ice water, egg whites, sugar, vanilla extract, egg yolks, sweetened condensed milk, key limes , zest of, key lime juice

stoli vanilla vodka, light rum, key lime juice or 2 tbsp fresh lime juice, cream of coconut (coco lopez), caramel sauce, crushed graham cracker crumbs

thick & creamy key lime pie yogurt, orange juice, fresh pineapple chunks, strawberry halves, green grapes, fresh blueberries, cubed cantaloupe, flaked or shredded coconut, toasted

coconut, flaked, egg whites, superfine sugar, sweetened condensed milk, key lime juice, fresh-squeezed, key lime zest, freshly grated, dark rum, sour cream, egg yolks, egg whites, sugar

carton key lime pie fat-free yogurt (such as breyers), fat-free cream cheese, powdered sugar, coconut extract, mango cubes (about 1 medium mango), fresh pineapple chunks or canned pineapple chunks in juice, drained, whole fresh strawberries, kiwifruit, peeled and cut into wedges, wooden skewers

key lime pie-flavor light yogurt, light cream cheese, softened, flaked coconut, toasted

hands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.

graham cracker crumbs, sweetened flaked coconut, butter, melted, sugar, egg yolks, key lime juice, sweetened condensed milk, grated lime rind, whipping cream, sugar, vanilla extract, dark rum (optional), garnish: key lime halves and slices

flaked or shredded coconut, key lime pie yogurt (6 oz), orange juice, fresh pineapple chunks or 20 oz can of pineapple chunks, strawberry halves, green grapes, blueberries, cubed cantaloupe

yoplait thick & creamy key lime pie yogurt, orange juice, fresh pineapple chunks, strawberry halves, green grapes, blueberries, cubed cantaloupe, flaked or shredded coconut, toasted

vanilla cream-filled sandwich style cookies, finely crushed (about 1 1/2 cups), sweetened flaked coconut, toasted, butter or 6 tbsp margarine, melted, cream cheese, softened, sweetened condensed milk, key lime juice, rum, sweetened flaked coconut, toasted

graham crumbs, melted butter, honey, brown sugar, heavy whipping cream, very cold, sugar, pure vanilla extract, sweetened condensed milk, fresh diced pineapple (about the size of a pea), juice drained, shredded coconut, toasted, key lime juice (not persian lime or lemon), coconut chips, toasted, for garnish

low fat or fat free , key lime pie yogurt, light cream cheese, softened, flaked coconut, toasted, granola, for garnish, fresh fruit kabobs, (directions below )

paper cupcake liners (2 1/2 -inch size), lime , scrubbed (for 1 tsp zest and 2 tbsp juice), eggs, yellow cake mix, vanilla instant pudding mix, water, vegetable oil, coconut flavoring or 1 tsp coconut extract, sweetened condensed milk, real key lime juice, cream of tartar, reserved egg whites, coconut flavoring, granulated sugar

sweetened flaked coconut, vanilla cream sandwich cookies, broken, chopped macadamia nuts, butter, melted, cream cheese, softened, sweetened condensed milk, egg yolks, fresh key lime juice, spiced rum (optional), sweetened whipped cream

egg yolks, grated key lime zest, sweetened condensed milk, fresh key lime juice, pure vanilla extract, whole graham crackers, broken into pieces, sweetened coconut, light brown sugar, unsalted butter, melted, very cold whipping cream, coconut cream (recommended : coco lopez), heaping tbsp confectioners sugar, vanilla bean , seeds scraped, sweetened coconut, lightly toasted, for garnish