332714 kehali quick hot pepper cabbage Recipes

  • Hot Pepper Relish
    cabbage, onions, horseradish, green pepper and
    8 More
    cabbage, onions, horseradish, green pepper, brown mustard (stone ground may be used), catsup, sugar, cherry peppers (in a jar), salt , to taste, cayenne pepper , to taste, crushed red pepper flakes , to taste, vinegar (enough to bond everything together)
    1 hour , 12 ingredients
  • Cajun Peppered Cabbage
    oregano, salt, black pepper, red pepper and
    5 More
    oregano, salt, black pepper, red pepper, cabbage, cut in small pieces, chopped jalapeno pepper, butter, chopped onion, chopped bell pepper
    25 min, 10 ingredients
  • Crabapple Hot Pepper Jelly
    crabapples, water, red wine vinegar, granulated sugar and
    2 More
    crabapples, water, red wine vinegar, granulated sugar, green bell pepper, hot pepper (mix and match hot peppers for color and preferred degree of heat)
    40 min, 6 ingredients
  • Louisiana Deviled Crab Cakes With Hot Peppered Sour Cream
    chopped red bell pepper, chopped green onions and
    16 More
    chopped red bell pepper, chopped green onions, garlic clove, minced, frozen whole-kernel corn, thawed and drained, chopped fresh parsley, light mayonnaise, egg whites, fresh lemon juice, dijon mustard, salt, ground red pepper, freshly ground black pepper, lump crab meat, drained and shell pieces removed, dry breadcrumbs, divided, vegetable oil, divided, hot peppered sour cream, cilantro leaves (optional), hot peppered sour cream
    45 min, 19 ingredients
  • Pepper Joe's Hot Sauce
    hot peppers and
    12 More
    hot peppers, sweet potato, peeled, & sliced (or 4 carrots, peeled & sliced), garlic cloves, onion, sliced, lime , juice of, balsamic vinegar, olive oil, salt, white pepper (black will do), sugar, mustard powder, turmeric, apple cider vinegar
    30 min, 13 ingredients
  • Pickled Hot Peppers
    red peppers or 1 lb green peppers or 1 lb yellow hot pepp... and
    7 More
    red peppers or 1 lb green peppers or 1 lb yellow hot pepper (8 cups), heads fresh dill or 2 tbsp dill seeds (optional), water, white vinegar, pickling salt, sugar, garlic, minced, crushed dried red pepper
    20 min, 8 ingredients
  • Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga) Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)
    cumin seeds or 1/4 tsp cumin powder and
    11 More
    cumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar
    5 min, 12 ingredients
  • Herbed Chicken and Hot-Pepper Sandwiches Herbed Chicken and Hot-Pepper Sandwiches
    boneless chicken breasts (skinless , about 1 lb.) and
    10 More
    boneless chicken breasts (skinless , about 1 lb.), lemon juice, olive oil, rosemary, finely chopped, salt, fresh ground pepper, mayonnaise, hot capocollo or 3 oz salami, thinly sliced, pickled hot pepper, thinly sliced, fontina cheese, sliced 1/4-inch thick, french baguettes
    25 min, 11 ingredients
  • Broiled Hot Pepper Wings (Claire Robinson) Broiled Hot Pepper Wings (Claire Robinson)
    vegetable oil, plus extra for oiling rack and
    5 More
    vegetable oil, plus extra for oiling rack, chicken wings, split, wing tips cut off and discarded, kosher salt and freshly cracked black pepper, hot pepper jelly (recommended : stonewall kitchens), freshly squeezed lime juice, hot sauce (recommended : frank s)
    35 min, 6 ingredients
  • Hot Legs with Spicy-Ranch Sauce (Sandra Lee) Hot Legs with Spicy-Ranch Sauce (Sandra Lee)
    hot taco seasoning, canola oil, red wine vinegar and
    4 More
    hot taco seasoning, canola oil, red wine vinegar, hot pepper sauce, divided (recommended : tabasco), chicken drumettes, ranch salad dressing, celery sticks
    25 min, 7 ingredients
  • Hot And Spicy Cornbread Hot And Spicy Cornbread
    hot breakfast sausage, milk and
    8 More
    hot breakfast sausage, milk, green onions with tops chopped, thick and chunky salsa, biscuit mix, egg slightly beaten, cornmeal, hot pepper sauce, grated cheddar cheese, jalapeno pepper seeded and chopped
    30 min, 10 ingredients
  • Grilled Ground Lamb Kebabs with Fresh Hot-Pepper Paste Grilled Ground Lamb Kebabs with Fresh Hot-Pepper Paste
    ground lamb, chopped onion, chopped fresh parsley and
    9 More
    ground lamb, chopped onion, chopped fresh parsley, chopped fresh cilantro, garlic cloves, minced, salt, ground black pepper, paprika, cayenne pepper, olive oil, warm pita bread, fresh hot-pepper paste
    12 ingredients
  • Pork Tenderloin With Hot Pepper Jelly Sauce Pork Tenderloin With Hot Pepper Jelly Sauce
    pork tenderloin, sour cream, hot pepper jelly and
    1 More
    pork tenderloin, sour cream, hot pepper jelly, salt & pepper
    25 min, 4 ingredients
  • Damn Hot Peppers and Potato Hash With Baked Eggs - Michael Chiar Damn Hot Peppers and Potato Hash With Baked Eggs - Michael Chiar
    extra-virgin olive oil and
    15 More
    extra-virgin olive oil, green peppers, halved and seeded and cut into 1-inch square pieces, jalapeno, sliced 1/8-inch-thick, sea salt, crushed tomatoes, basil leaves, red wine vinegar, russet potatoes, peeled and cut into 1/2-inch dice, extra-virgin olive oil, chopped onion, sea salt , preferably gray salt, freshly ground black pepper, damn hot peppers (preceding recipe), eggs, chopped fresh oregano, freshly grated parmesan cheese , asiago cheese or 3 tbsp other aged cheese
    30 min, 16 ingredients
  • Red Wine Hot Pepper Jelly Red Wine Hot Pepper Jelly
    sweet peppers, finely diced, hot pepper, finely diced and
    3 More
    sweet peppers, finely diced, hot pepper, finely diced, red wine vinegar, granulated sugar, liquid pectin
    35 min, 5 ingredients
  • Corncakes with Confit of Duck and Hot Pepper Jelly (Emeril Lagasse) Corncakes with Confit of Duck and Hot Pepper Jelly (Emeril Lagasse)
    extra-virgin olive oil, corn kernels, minced shallots and
    24 More
    extra-virgin olive oil, corn kernels, minced shallots, minced jalapeno, fine salt, buttermilk, egg, yellow cornmeal, all-purpose flour, baking powder, baking soda, cayenne, demi-glace, hot pepper jelly, confit duck legs , boned and finely shredded (about 1 1/2 cups-), chopped red and yellow bell peppers, essence , recipe follows, vegetable oil, for frying, fresh cilantro leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 27 ingredients
  • Grilled Clams on the Half Shell with Bacon, Garlic, and Hot Pepper (Bobby Flay) Grilled Clams on the Half Shell with Bacon, Garlic, and Hot Pepper (Bobby Flay)
    littleneck clams on the half shell, bacon, finely diced and
    6 More
    littleneck clams on the half shell, bacon, finely diced, garlic, finely chopped, hot pepper flakes, extra-virgin olive oil, chopped flat-leaf parsley, fresh bread crumbs, freshly ground black pepper
    20 min, 8 ingredients
  • Grilled Steak with Garlic and Hot Pepper Marinade with Roasted Tomatoes with Cabrales Blue Cheese (Bobby Flay) Grilled Steak with Garlic and Hot Pepper Marinade with Roasted Tomatoes with Cabrales Blue Cheese (Bobby Flay)
    olive oil, head garlic cloves, smashed and
    13 More
    olive oil, head garlic cloves, smashed, red bell pepper , roasted, quartered, peeled, seeded and coarsely chopped, yellow bell pepper , roasted, quartered, peeled, seeded and coarsely chopped, poblano pepper , roasted, quartered, peeled, seeded and coarsely chopped, parsley, coarsely chopped, whole new mexico red chiles, coarsely chopped, whole ancho chiles, coarsely chopped, new york strip steaks , 10 oz each, garlic and hot pepper marinade, salt and pepper, plum tomates, halved, olive oil, salt and pepper, crumbled cabrales blue cheese
    15 ingredients




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