141624 kale sprout apples lemon vinaigrett Recipes

red potatoes, cut into 1-inch cubes, olive oil, lemon juice, minced fresh basil, minced fresh parsley, red wine vinegar, grated lemon peel, salt, pepper, onion, finely chopped

extra virgin olive oil, fresh lemon juice, minced fresh garlic, kosher salt, freshly cracked black pepper, fresh thyme leave

extra virgin olive oil, lemon juice, dijon mustard, sugar, chopped green onion, salt, pepper

dijon mustard, fresh lemon juice, kosher salt, fresh ground black pepper, olive oil

graham cracker crumbs, sugar, butter, melted, firm crisp red apples, apple cider or 1/2 cup apple juice, cornstarch, sugar, ground cinnamon, full-fat cream cheese, at room temperature (3 8oz packages), sugar, cornstarch, pure vanilla extract, extra-large eggs, heavy cream or 2/3 cup whipping cream, firm crisp red-skinned apple, lemon , juice of (no substitutions), caramel ice cream topping (smucker s) or 1 cup butterscotch sundae sauce (smucker s)

olive oil, lemon juice, thyme, garlic clove, minced, salt and pepper (to taste)

rice wine vinegar, chicken broth, low fat and low salt, dried parsley, hungarian paprika, lemon juice, freshly squeezed, garlic clove, finely minced, dijon mustard, canola oil

dijon mustard, lemon juice, olive oil, sour cream, salt & freshly ground black pepper, tabasco sauce

lemons, olive oil, honey, kosher salt, extra-virgin olive oil

qt. apple juice, pineapple juice, orange juice, lemon juice, garnish: apple slices, lemon slices, and fresh mint sprigs

red potates cut into 1 inch cubes, evoo, lemon juice, minced fresh basil, minced fresh parsley, red wine vinegar, grated lemon peel, salt, pepper, onion, finely chopped

apple (1.5 s), lemon juice, celery (4 large stalks ), raisins, walnuts, kraft miracle whip free nonfat, lemon juice, salt , plus a non-calorie sweetener

lemon, olive oil, mayonnaise, loosely packed fresh basil leaf (i just used 1 tsp dried basil), honey, quartered cremini mushroom, stems removed, canola oil, stalks white celery hearts, sliced 1/8 inch thick (about 1-1/2 cups), chopped celery leaves (may sub fresh parsley)

olive oil, fresh lemon juice, garlic crushed, salt, dried whole basil, dried whole oregano, freshly ground black pepper

juice of 1 lemon, ts prepared hot mustard, ts honey, olive oil, minced chives, freshly ground white pepper

distilled white vinegar, extra virgin olive oil, lemon juice, sugar

water, fresh lemon juice, sugar, minced fresh parsley, vegetable oil, dijon mustard, salt, pepper

shallot minced, dijon mustard, lemon juice, olive oil, arugala, fennel bulb thinly sliced