9 kale chips vinegar Recipes

kale, olive oil, sherry vinegar or red wine vinegar, kosher salt, ground black pepper

kale, extra-virgin olive oil, divided, sherry vinegar, sea salt , to taste

apple cider vinegar, salt (this makes them pretty y- you may want to reduce the amount, then sprinkle the chips with w), olive oil, kale, about 2 bunches, rinsed with stems removed

apple cider vinegar, salt (this makes them pretty y- you may want to reduce the amount, then sprinkle the chips with a), olive oil, kale, rinsed with stems removed

olive oil, tamari, sherry vinegar, kale, coarse stems removed and leaves torn (about 6 cups), freshly grated parmesan cheese

almond butter, warm water, chopped onion, extra-virgin olive oil, plus more for greasing, garlic cloves, chopped, white miso, nutritional yeast, chopped fresh oregano, chopped fresh thyme, cider vinegar, tamari, turmeric, crushed red pepper, curly kale, leaves left whole and stems discarded, sea salt