70 kahlua chocolate vodka Recipes

water, sugar, instant coffee, chocolate syrup, vanilla, vodka

boiling water, brown sugar, sugar, instant coffee, warm water, pure vanilla extract, chocolate extract, vodka, - 100 proof, vanilla beans

chocolate vodka (three olives), coffee liqueur (kahlua, my preference), irish cream (bailey s, my preference)

kahlua, stolichnaya vodka, whipping cream, ice, chocolate syrup or caramel sundae syrup, for garnish, maraschino cherry, for garnish

bubblegum (bazooka brand prefered), vodka, kahlua, milk, ice cube, godiva white chocolate liqueur, milk, crushed ice, frozen pink lemonade concentrate, ice cubes, club soda

ice cubes, scoops vanilla ice cream, vodka, baileys irish cream, kahlua, chocolate syrup, cream (optional), chocolate sprinkles (optional)

espresso, three olives chocolate vodka, godiva original chocolate liqueur, amaretto, kahlua, baileys irish cream, to top off, chocolate shavings, cream, cocoa

irish cream, kahlua, godiva milk chocolate liqueur, milk, absolut vodka, ice, ice cream (optional)

vanilla vodka, amaretto, baileys irish cream, kahlua, creme de cacao, godiva chocolate-flavored liqueur

sugar, water, instant coffee, vanilla bean (chopped ), chocolate syrup, glycerin (pharmacy), vodka

amaretto liqueur, malibu coconut liqueur, kahlua, vanilla vodka, ice cube, chocolate-covered coffee beans

amarula cream liqueur, irish cream, godiva milk chocolate liqueur, kahlua, absolut vodka, ice

chocolate cake mix, chocolate flavor instant pudding and pie filling mix, melted butter, cooled slightly, vodka or 1/4 cup water, kahlua or 1/2 cup strong brewed coffee, half-and-half, powdered sugar, butter, softened, kahlua (or 2 tbsp strong brewed coffee and 2 tsp. half-and-half)

semisweet chocolate, finely chopped, brewed espresso, chilled, coffee liqueur , such as kahlua, vanilla-flavored vodka, ice, special equipment : cocktail shaker

yellow cake mix, chocolate pudding (not instant ), eggs, oil, kahlua, water, vodka, beat all together thuroughly. bake 50 minutes in a greased and floured bundt pan. remove from pan while slightly warm and drizzle with a 1/2 cup powdered sugar thinned with kahlua.

hot cocoa, vodka (flavored if desired), kahlua, goldschlager

vanilla vodka, kahlua, baileys irish cream, frangelico, half-and-half

kahlua (i prefer ) or 25 ml tia maria (i prefer ), vanilla vodka (stoli or absolut is good), chocolate , schapps (techinee), milk, cocoa powder , to sprinkle