Frozen Mudslide Recipe

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Frozen Mudslide
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Ingredients:

Directions:

  1. Crush the ice cubes in a blender.
  2. Add ice cream, vodka, Baileys, Kahlua and chocolate syrup. (2 scoops for a thinner drink, 3 scoops for a thicker one). Blend until smooth.
  3. Pour into chilled glasses. Freeze for 5-10 minutes to thicken, if desired.
  4. Garnish with whipped cream and chocolate jimmies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1740.46 Kcal (7287 kJ)
Calories from fat 18.75 Kcal
% Daily Value*
Total Fat 2.08g 3%
Cholesterol 5.55mg 2%
Sodium 26.85mg 1%
Potassium 83.29mg 2%
Total Carbs 19.03g 6%
Sugars 14.18g 57%
Dietary Fiber 0.85g 3%
Protein 1.02g 2%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 1355.5 Kcal (5675 kJ)
Calories from fat 14.6 Kcal
% Daily Value*
Total Fat 1.62g 3%
Cholesterol 4.32mg 2%
Sodium 20.91mg 1%
Potassium 64.87mg 2%
Total Carbs 14.82g 6%
Sugars 11.04g 57%
Dietary Fiber 0.66g 3%
Protein 0.79g 2%
Vitamin C 0.1mg 0%
Iron 0.4mg 3%
Calcium 15.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.8
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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