3 kabobs pilaf Recipes

garlic cloves, crushed (1-1/2 to 2 bulbs), balsamic vinegar, chopped fresh mint or 1/4 cup dried mint, olive oil, lean boneless lamb, cut into 1-1/2-inch cubes, butter, cubed, onion, chopped, uncooked mini spiral pasta, bulgur, beef broth

soy sauce, oil, sake (japanese wine), ground ginger, garlic, minced, shrimp, shelled, mixed mushrooms, onion, tomatoes, rice , pilaf