186 juniper garlic Recipes

  • Croatian Boar Casserole
    red wine, garlic or 3 cloves, bay leaf, dried thyme and
    10 More
    red wine, garlic or 3 cloves, bay leaf, dried thyme, juniper berries, pepper berries, carrots, celery root, parsley roots, onions, tomatoes (strained juice), salt, boar (preferably in 1 piece)
    3 hour 30 min, 14 ingredients
  • Fantastic Spicy and Super Juicy Turkey
    whole turkey, water, ice, kosher salt , dissolved and
    21 More
    whole turkey, water, ice, kosher salt , dissolved, sugar , dissolved, cinnamon sticks, caraway seed, star anise, oranges, quartered, garlic cloves, peeled and smashed, parsley, fresh marjoram, rosemary, onions, quartered, mustard seeds, dried chili, apples, quartered, juniper berries, olive oil, rosemary, butter, melted, garlic cloves, pressed, salt pork, chopped fine, orange, quartered
    3 hour , 25 ingredients
  • Aglione
    rosemary sprigs, sage leaves, garlic clove, peeled and
    3 More
    rosemary sprigs, sage leaves, garlic clove, peeled, juniper berries, crushed (optional), kosher salt (or coarse sea salt), fresh ground pepper
    10 min, 6 ingredients
  • Kefirkraut
    organic cabbage, cored and finely shredded (red, green or... and
    14 More
    organic cabbage, cored and finely shredded (red, green or a combination), sea salt, water , sugary kefir grains, caraway seed (1/2 tsp or 2 tsp of a combination of seeds), celery seed (1/2 tsp or 2 tsp of a combination of seeds), dill seed (1/2 tsp or 2 tsp of a combination of seeds), fennel seed (1/2 tsp or 2 tsp of a combination of seeds), juniper berries, garlic clove, minced, minced gingerroot , i also add the ginger stem minded, fresh herb (stinging nettles, dandelion, parsley, gotu kola, chives....), radish (optional), carrot (optional), leek, sliced fine, chili
    337 hour , 15 ingredients
  • Pancetta Bacon Pasta Pancetta Bacon Pasta
    clarified butter, pancetta, diced , recipe follows and
    21 More
    clarified butter, pancetta, diced , recipe follows, diced garlic, white wine, heavy cream, cooked pasta , for serving, grated parmesan, plus more for serving, ground white pepper, salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., fresh pork belly, pink salt, kosher salt, brown sugar, ground black pepper, ground white pepper, plus more for dusting, juniper berries, cracked, bay leaves, crumbled small, ground nutmeg, ground allspice, dried thyme leaves, pureed fresh garlic, fresh thyme
    20 min, 23 ingredients
  • Venison with Black Bean Chili Venison with Black Bean Chili
    red wine, marsala, red wine vinegar, rosemary and
    21 More
    red wine, marsala, red wine vinegar, rosemary, garlic, chopped, juniper berries (necessary), fresh ground pepper, venison stew meat, trimmed and diced (about 1 inch cubes -- any cut will do), unsalted butter, red onion, diced, garlic (more for me), dark brown sugar, red wine (drink rest of bottle if desired), red wine vinegar, balsamic vinegar, tomato paste, low sodium beef broth, canola oil or 4 tbsp olive oil, cumin (to taste), chili powder, cayenne pepper (more i say!), salt, pepper (fresh ground ), diced thick slab bacon, black beans, cooked (but important, know what i mean ) (optional)
    3 hour 30 min, 25 ingredients
  • Cabbage Roulade With Sauerkraut Cabbage Roulade With Sauerkraut
    sauerkraut, cabbage leaves, potatoes, green beans, onions and
    18 More
    sauerkraut, cabbage leaves, potatoes, green beans, onions, garlic, carrots, peeled and cut into batons, bay leaves, black peppercorns, juniper berries, mustard seeds, butter, olive oil, parsley, chives, coriander leaves, onions, garlic, tomatoes, peeled and de-seeded, olive oil, vegetable stock or water, as required, salt, black pepper
    1 hour 35 min, 23 ingredients
  • Pan-Roasted Quail with Port Sauce Pan-Roasted Quail with Port Sauce
    dry red wine and
    24 More
    dry red wine, good-quality port (preferably not too sweet ), olive oil, balsamic vinegar, maple syrup, low-salt soy sauce, bay leaves, cracked black pepper, garlic, crushed, several sprigs of fresh thyme or 1/4 tsp dried thyme, juniper berries, quail, preferably fresh , with breast and backbones removed, olive oil, poultry bones , necks, and wing tips (quail, chicken, duck, or any combination of the three), carrots, roughly chopped (about 1/2 cup), onion, diced (about 1/2 cup), ribs celery, roughly chopped (about 3/4 cup), bay leaf, dried thyme, garlic, crushed with the flat of a knife blade, water, veal stock or beef broth, good quality port, good-quality port, unsalted butter
    25 ingredients
  • Roasted Duck Club (Emeril Lagasse) Roasted Duck Club (Emeril Lagasse)
    duck breast, kosher salt, cracker black pepper and
    9 More
    duck breast, kosher salt, cracker black pepper, molasses plus to 2 tbsp, whole garlic cloves, peeled, juniper berries, black peppercorns, toasted brioche bread, garlic aioli , recipe follows, brie cheese (about 4 to 6 oz total ), crispy apple smoked bacon, recipe maw maw s slaw , recipe follows
    12 ingredients
  • Chicken-Chorizo Paella (Jose Garces) Chicken-Chorizo Paella (Jose Garces)
    chicken wings, chopped spanish onion, sliced celery and
    26 More
    chicken wings, chopped spanish onion, sliced celery, sliced carrot, fresh bay leaves, thyme, black peppercorns, juniper berries, saffron threads, spanish onions (1 quartered, 1 thinly sliced ), fresh bay leaf, stalks celery, sliced, skin-on, boneless chicken thighs, fat trimmed, tomato paste, ketchup, smoked spanish paprika, vegetable oil, red bell peppers, thinly sliced, garlic, thinly sliced, kosher salt, extra-virgin olive oil, spanish chorizo, thinly sliced, diced spanish onion, minced garlic, calasparra rice (or other paella rice), fresh or frozen peas (thawed if frozen ), sliced piquillo peppers, chopped pitted kalamata or black olives, kosher salt
    2 hour 50 min, 29 ingredients
  • Smoked Goose with Wild Rice Stuffing Smoked Goose with Wild Rice Stuffing
    whole (3-lb) wild goose, softened butter, divided and
    35 More
    whole (3-lb) wild goose, softened butter, divided, salt and pepper, to taste, olive oil, carrots, cut in chunks, celery stalks, cut in chunks, onion, cut in half, turnip, split, garlic bulb, cut in half, bay leaves, whole peppercorns, cold water, reserved goose bones, butter, plus extra for coating geese, onion, diced, garlic cloves, minced, carrots, diced, marjoram leaves, plus extra for coating geese, fresh sage , torn in pieces, plus extra for coating geese, dry red wine, wild rice, cooked, rye bread cubes, dried, roasted chestnuts, shelled, salt and pepper, to taste, egg, caraway seeds, goose stock or chicken broth, port, star anise, juniper berries, whole allspice, fresh ginger , about 1-inch long, cinnamon stick, broken in half, orange, peel cut in large strips, dried cherries, divided, goose stock or chicken broth
    3 hour , 37 ingredients
  • Hot Borscht from the Russian Tea Room Hot Borscht from the Russian Tea Room
    short rib, pork butt, duck legs, parsley and
    25 More
    short rib, pork butt, duck legs, parsley, whole juniper berries, diced onion, diced carrot, garlic, chopped, leek, chopped, whole peppercorns, laurel or bay leaves, salt, beets, washed, pickling spice, white vinegar, sugar, thyme, laurel or bay leaves, cut bacon, vegetable oil, butter, onion , cut julienne, carrot , cut julienne, chopped green cabbage, garlic, chopped, tarragon, dill, garnishes: shredded short rib , pork butt and duck legs, plus sour cream and dill
    5 hour 30 min, 29 ingredients
  • Beer-Brined Chicken with Giblet Gravy (Emeril Lagasse) Beer-Brined Chicken with Giblet Gravy (Emeril Lagasse)
    apple cider, brown sugar, kosher salt, black peppercorns and
    26 More
    apple cider, brown sugar, kosher salt, black peppercorns, juniper berries, bay leaves, cinnamon stick, dark beer, roasting chicken, well rinsed and patted dry , giblets reserved and chopped, diced yellow onions, diced celery, diced carrots, garlic, peeled and smashed, unsalted butter, essence , recipe follows, olive oil, all-purpose flour, dry white wine, chicken stock , or chicken broth, chopped sage, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 10 min, 30 ingredients
  • Emeril's Favorite Choucroute Casserole (Emeril Lagasse) Emeril's Favorite Choucroute Casserole (Emeril Lagasse)
    fresh sauerkraut, butter or duck, chicken, or goose fat and
    14 More
    fresh sauerkraut, butter or duck, chicken, or goose fat, pancetta or bacon, large diced, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic, split in half, ham hocks, scored, chicken stock, dark or amber beer , such as abita amber, garlic sausage , kielbasa, or knockwurst, bratwurst or veal sausage, red new potatoes , well scrubbed and halved, if large, creole, whole grain , or dijon mustard for serving
    3 hour 20 min, 16 ingredients
  • Emeril's Favorite Choucroute Casserole (Emeril Lagasse) Emeril's Favorite Choucroute Casserole (Emeril Lagasse)
    fresh or jarred sauerkraut and
    15 More
    fresh or jarred sauerkraut, unsalted butter , or duck, chicken, or goose fat, pancetta or bacon, cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in half crosswise, ham hocks, scored, chicken stock , or canned low-sodium chicken broth, dark or amber beer , such as abita amber, garlic sausage , kielbasa, or knockwurst, bratwurst or veal sausage, red new potatoes, halved if large, creole, whole-grain , or dijon mustard, for serving
    3 hour 25 min, 16 ingredients
  • Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse) Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse)
    fresh or jarred sauerkraut and
    15 More
    fresh or jarred sauerkraut, unsalted butter or duck, chicken, or goose fat, apple-cured bacon , cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in 1/2 crosswise, ham hocks, scored, chicken stock, dark or amber beer (recommended : abita amber), andouille or garlic sausage, kielbasa, or knockwurst, cut into 3-inch lengths, bratwurst or veal sausage, cut into 3-inch lengths, boneless smoked pork chops (or 8 very small ), creole, whole-grain , or dijon mustard, for serving
    3 hour 20 min, 16 ingredients
  • Traditional Boiled Beef with Spinach Purée, Apple Horseradish Sauce, and Baby Vegetables Traditional Boiled Beef with Spinach Purée, Apple Horseradish Sauce, and Baby Vegetables
    onion , halved crosswise, fine sea salt and
    45 More
    onion , halved crosswise, fine sea salt, chicken steaks , from the chuck (about 4 1/2 lb total), trimmed, veal marrowbones, baby carrots, baby turnips, kohlrabi (see tips, below ), celery root, quartered, juniper berries (see tips, below ), allspice berries, freshly ground black pepper, bay leaf, preferably fresh, cut in half, fresh thyme, garlic clove, unsalted butter, shallots, diced, fine sea salt, garlic cloves, minced, heavy cream, fresh thyme, vegetable stock or canned low-sodium vegetable broth, spinach, stems removed, freshly ground white pepper, cayenne pepper, freshly grated nutmeg, golden delicious apples (1 1/2 lb), juice of 1 lemon, sugar, cinnamon stick, about 3 inches, prepared horseradish, or more to taste, cubed white bread, crusts removed, whole milk, extra-large egg yolks, cornichons, chopped, heaping tbsp creme fraiche, heaping tbsp sour cream, champagne vinegar, canola oil, fine sea salt and freshly ground white pepper, hard-cooked egg, finely diced, chopped fresh chives, freshly grated horseradish, sliced fresh lovage leaves (see tips, below ), freshly grated nutmeg, fleur de sel (see note ), chopped fresh chives
    47 ingredients
  • Cardamom-Crusted Alaskan Caribou with Spicy Gingerbread, Boniato Squash Puree, and Port Wine Cranberry Essence Cardamom-Crusted Alaskan Caribou with Spicy Gingerbread, Boniato Squash Puree, and Port Wine Cranberry Essence
    eggs, brown sugar, molasses, melted butter, flour and
    41 More
    eggs, brown sugar, molasses, melted butter, flour, baking soda, baking powder, ground ginger, ground cinnamon, ground nutmeg, minced shallots, salt, ground black peppercorns, water, boniato, diced into 1-inch squares, salted water, whole butter, sea salt and freshly ground white pepper, ground cardamom, ground white pepper, garlic powder, bay leaves, ground coriander, ground juniper, brown sugar, kosher salt, caribou loin, whole butter, whole butter, carrot, diced, celery stalk, diced, minced shallot, black peppercorns, thyme, port wine, cranberry juice, oranges , zested, garlic, veal stock, sugar, orange juice, whole cranberries, baking potato , like russets, clarified butter, tarragon
    46 ingredients




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