3 jewish stuffing Recipes

head cabbage, extra light olive oil, onions, sliced thin, canned chopped tomatoes, salt, black pepper, lean ground beef, raw white rice, grated onions, egg, cold water, honey, brown sugar, lemon juice, golden raisin

head savoy cabbage, lean ground beef, egg, onion, chopped, extra light tasting olive oil, rice, tomato sauce or 4 cups chopped tomatoes, golden raisin, brown sugar, honey, lemon juice, salt, ground pepper, matzo meal, beef broth