12 jewish onion bread Recipes

water, vegetable oil, rye flour, white bread flour, white whole wheat flour (king arthur brand), caraway seeds, dehydrated onion, salt, molasses, gluten, bread machine yeast

thick jewish rye bread, sliced corned beef (deli not packaged), sliced pastrami (deli not packaged), thick imported swiss cheese, sauerkraut (well-drained ), coleslaw, butter, mayonnaise (for dressing), ketchup (for dressing), worcestershire sauce (for dressing), parsley (for dressing), grated onion (for dressing), prepared horseradish (for dressing), dill pickles or half sour pickle, potato chip (or freedom fries)

jewish-style rye bread, divided, dijon mustard, sliced corned beef reserved from homemade irish corned beef and vegetables, sliced fontina cheese, sweet onion (such as maui or vidalia), thinly sliced, butter, divided

butter, onions, mushroom, salt and pepper, bread , for eating and mopping, ie. jewish rye, crusty dense , french, sour dough, ficelle

schmaltz (see related recipe), chicken liver , trimmed of any visible fat and membrane, onion, coarsely chopped (about 1 cup), eggs, hard-cooked and chopped, salt, fresh ground black pepper, toasted rye bread, cracker, matzos , and, cornichon , for serving

baguette or 2 seven-grain bread or 2 slices jewish rye bread, sliced thick, garlic cloves, ripe tomatoes, sardines (a good quality packed in olive-oil), sliced red onion, rocket

liverwurst, cream cheese, softened, hard-cooked eggs, chopped, mayonnaise , to moisten, onion salt, salt and pepper, jewish rye bread, soft butter or margarine

ground beef, ground lamb, eggs, beaten, salt, onion, grated (about 1/3 cup), pepper, baking soda, bread, soaked, flour, oil

jewish-style rye bread, dijon mustard, corned beef, thinly sliced, fontina cheese, thinly sliced, sweet onion, thinly sliced, butter, divided

quality corned beef, very thinly sliced, jewish-rye or marble-rye bread, recipe emeril s russian dressing , recipe follows, sauerkraut, good quality swiss cheese, store-bought cole slaw, divided, butter, softened, divided, kosher dill pickles, halved or quartered if large, mayonnaise, chili sauce, minced yellow onion, minced dill pickle, minced celery, minced parsley leaves, heavy cream, dry mustard, hot pepper sauce, worcestershire sauce, sugar, salt