27 jerky meat Recipes

lean meat or 1 1/2 lbs fish, brown sugar, salt, soy sauce, teriyaki sauce , cooking sauce (such as yoshida s), coarse black pepper, garlic powder, onion powder, crushed red pepper flakes (optional)

black turtle beans, brazilian dried beef or 1/2 lb beef jerky, ham hock, pork ribs, smoked chorizo sausage or 1 lb other smoked sausage, spicy, beef sirloin or 1 lb smoked pork loin, slab smoked bacon, smoked pig (optional) or 1/2 lb beef tongue (optional), vegetable oil, onions, finely chopped, garlic cloves, mashed, parsley, chopped, cumin, bay leaf, salt and pepper, to taste

hawaiian luau marinade, cooking oil, apple cider vinegar, pepsi, teriyaki sauce, worcestershire sauce, soy sauce, cayenne powder, red pepper flakes, brown sugar, honey, corn syrup, sliced carne asada meat (or any suitable red meat), bamboo skewer (for oven drying), aluminum foil (for oven drying)

salt, black pepper, cayenne pepper, chili powder, cumin, garlic powder, sliced lean beef (i use the beef labeled as fajita meat )

beef bouillon (or meat juices), bacon, fried to a crisp and drippings/grease reserved, bacon grease (from fried bacon, add some melted margarine if necessary), beef jerky, corn flakes cereal or 3 oz grain cereal, broken into crumbs, powdered milk or 4 oz dry buttermilk, salt, sugar, egg, beaten, whole wheat flour (approximately )