33 jelly roll peppers Recipes

coarse grain mustard, garlic cloves (minced ), rosemary (crushed ), fresh ground pepper, leg of lamb (trimmed , boned, rolled and tied), mint jelly (optional)

salt, divided, pepper, divided, boneless rolled pork loin roast (about 3 lb), apple jelly, dijon mustard, lemon juice, divided

turkey bacon strips, diced and cooked, dried cranberries, maple syrup, rubbed sage, pepper, extra-lean ground turkey, italian turkey sausage link (4 oz), casing removed, part-skim mozzarella cheese, cut in half, onion rolls, split, jellied cranberry sauce, fat-free mayonnaise, lettuce leaves

pillsbury refrigerated crescent dinner rolls, light cream cheese with roasted garlic, purchased pesto sauce, jalapenos or 1 tbsp hot pepper jelly, italian style breadcrumbs, cubed cooked chicken, crumbled feta cheese, water

pizza sauce, apple jelly, salt, freshly ground black pepper, frozen meatballs, hoagie rolls , split lengthwise, shredded mozzarella cheese

ciabatta rolls, split, red or green pepper jelly, monterey jack cheese slices, shredded rotisserie chicken, butter, softened

hot jalapeno jelly, water, paprika, salt, granulated sugar, brown sugar, chili powder, ground cumin, freshly ground black pepper, pork tenderloins, trimmed, light ranch dressing, sweet hickory smoke tomato-based barbecue sauce (such as bull s-eye), hamburger buns or kaiser rolls

pizza sauce, apple jelly, salt, freshly ground black pepper, frozen meatballs, hoagie rolls , split lengthwise, shredded mozzarella cheese

mayonnaise, red pepper jelly, frozen individual ciabatta rolls, rare deli roast beef slices (about 1/2 lb.), havarti cheese slices (about 1/2 lb.), loosely packed arugula

ground bison (buffalo), chopped flat leaf parsley, hot pepper jelly, divided, salt, red onion, swiss cheese (2 oz), hamburger buns or sandwich rolls

light soy sauce, dry sherry or 1/4 cup madeira wine, dry mustard, olive oil, ground ginger, sesame oil, drops hot sauce, garlic cloves, minced, pork tenderloin, apple cider vinegar, dozen party rolls, apple jelly, pineapple-orange marmalade or 1 cup pineapple preserves, prepared mustard, prepared horseradish, pepper