Directions:
- In a large saucepan, mix pizza sauce, apple jelly, Italian seasoning, salt and pepper. Bring to a low boil over medium heat.
- Place frozen meatballs into the sauce mixture. Cover and simmer over medium heat for 20 minutes, or until meatballs are done, stirring occasionally.
- While the meatballs are cooking, preheat oven to 375 degrees F (190 degrees C). Place the split hoagie rolls on a large baking sheet.
- Place several meatballs and desired amount of sauce in each roll. Layer with mozzarella cheese. Place in the preheated oven for 2 to 3 minutes, or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.67 Kcal (237 kJ) | ||
| Calories from fat | 5.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.58g | 1% | |
|---|---|---|---|
| Cholesterol | 3.82mg | 1% | |
| Sodium | 580.6mg | 24% | |
| Potassium | 83.82mg | 2% | |
| Total Carbs | 5.82g | 2% | |
| Sugars | 2.46g | 10% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 7.34g | 15% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 191.8mg | 19% | |
| Amount Per 100 g | |||
| Calories | 129.26 Kcal (541 kJ) | ||
| Calories from fat | 11.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.32g | 1% | |
|---|---|---|---|
| Cholesterol | 8.7mg | 1% | |
| Sodium | 1324.32mg | 24% | |
| Potassium | 191.19mg | 2% | |
| Total Carbs | 13.27g | 2% | |
| Sugars | 5.61g | 10% | |
| Dietary Fiber | 2.26g | 4% | |
| Protein | 16.74g | 15% | |
| Vitamin C | 3.6mg | 3% | |
| Iron | 0.6mg | 2% | |
| Calcium | 437.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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