158293 japanese eggplant spicy green ginger Recipes

  • Braised Halibut Fillets in Coconut and Lemongrass with Smoked Eggplant and Tomato Ginger Chutney
    eggplant (about 1 1/4 lb), fresh lemon juice and
    13 More
    eggplant (about 1 1/4 lb), fresh lemon juice, tandoori spice blend, vegetable oil, tomato, peeled, seeded, diced, extra-virgin olive oil, chopped fresh cilantro, grated peeled fresh ginger, canned unsweetened coconut milk, bottled clam juice, lemongrass stalk , bottom 3 inches only, thinly sliced, halibut fillets, red radishes, trimmed , scrubbed, cut into matchstick-size pieces (for garnish), daikon radish sprouts (for garnish ), microgreens (for garnish ; optional)
    1 hour 5 min, 15 ingredients
  • Spicy Green Beans and Pork, Asian Style
    vegetable oil for frying and
    12 More
    vegetable oil for frying, fresh green beans, trimmed and dried well with paper towels, pork sauce, vegetable oil, garlic, minced, minced fresh ginger root, green onions, minced, ground pork, asian chili garlic sauce, chicken broth, soy sauce, cornstarch, cold water
    35 min, 13 ingredients
  • Spicy Green Beans (Masaledar Sem)
    fresh green beans, ginger, peeled, chopped (1-inch cube ) and
    10 More
    fresh green beans, ginger, peeled, chopped (1-inch cube ), garlic, water, vegetable oil, whole cumin seeds, dried hot red chilies, coriander, ground, chopped tomato, salt, lemon juice, roasted cumin, ground
    12 ingredients
  • Spicy Green Bean Saute
    cornstarch and
    9 More
    cornstarch, reduced-sodium chicken broth or 3/4 cup vegetable broth, low-sodium teriyaki sauce, cayenne pepper, fresh green beans , cut into 2-inch pieces, onion, thinly sliced, chopped sweet red pepper, garlic powder, ground ginger or 2 tsp minced fresh gingerroot, canola oil
    12 min, 10 ingredients
  • Spicy Green Rice
    rice, spinach leaves, mint leaf, coriander leaves and
    8 More
    rice, spinach leaves, mint leaf, coriander leaves, cinnamon sticks, cardamoms, onions, chopped, green chilies, ginger-garlic paste, water, salt, javitri
    40 min, 13 ingredients
  • Smashed Eggplant And Green Chile Dip
    eggplants, peeled and diced, garlic cloves, minced and
    3 More
    eggplants, peeled and diced, garlic cloves, minced, olive oil, roasted green chile, chopped, salt
    5 ingredients
  • Thai Charred Eggplant with Tofu
    eggplants, fresh green chile peppers, garlic, peeled and
    7 More
    eggplants, fresh green chile peppers, garlic, peeled, chopped fresh cilantro, onion, quartered, light brown sugar, lime juice, vegetable oil, tofu, diced, chopped fresh basil
    45 min, 10 ingredients
  • Armenian Eggplant (Aubergine) Casserole
    eggplant, tomatoes and
    8 More
    eggplant, tomatoes, green bell pepper, diced (i sometimes use 2 and add a yellow bell pepper), olive oil, garlic clove, finely minced , to taste, fresh ground black pepper, onion, sliced, salt, herbs, to taste (basil , chives, parsley, tarragon, oregano), sour cream, for garnish (don tsp forgo the garnish, it s what makes the dish!)
    55 min, 10 ingredients
  • Spicy  Mango Ginger  Chutney
    mature green mangoes, onion, green gingerroot, peeled and
    7 More
    mature green mangoes, onion, green gingerroot, peeled, garlic cloves, brown sugar, yellow chilies, salt, vinegar, currants, raisins
    1 hour 15 min, 10 ingredients
  • Spicy Spaghetti Ginger Salad  (Asian)
    unseasoned rice vinegar, tamari soy sauce and
    14 More
    unseasoned rice vinegar, tamari soy sauce, fresh minced gingerroot, fresh minced garlic clove, white sugar, canola oil, sesame oil, crushed red pepper flakes, flakes dried, spaghetti or 14 oz vermicelli, cooked al dente and then cooled under cold water so it will not stick together, shredded red cabbage, fresh sliced green onion, sliced long and thin, red bell pepper, sliced long and thin, cooked chicken breast, shredded, flat-leaf italian parsley, chopped fine, salt and pepper, dry roasted peanuts
    30 min, 16 ingredients
  • Bulgarian Eggplant and Pepper Spread (Kiopoolu)
    eggplants and
    8 More
    eggplants, sized green peppers , roasted, peeled and de-ribbed, sized firm ripe tomato, peeled, seeded and finely chopped, olive oil, red wine vinegar, chopped fresh parsley, chopped garlic, salt, fresh ground black pepper
    20 min, 9 ingredients
  • Spicy Orange-Ginger Shrimp with Hazelnut Rice Spicy Orange-Ginger Shrimp with Hazelnut Rice
    frozen cooked medium shrimp, ginger powder, cayenne pepper and
    17 More
    frozen cooked medium shrimp, ginger powder, cayenne pepper, hot red pepper, orange juice, butter, mushrooms, sliced thinly, green chili pepper, diced finely, cornstarch, molasses, orange juice, safflower oil, basmati rice, sesame seeds, flaked hazelnuts, soy sauce, water, chicken broth (plus enough water to make 2 cups liquid), chopped green onion (green part only ), orange bell pepper, diced
    2 hour 20 min, 20 ingredients
  • Strange Flavor Eggplant Strange Flavor Eggplant
    eggplant (approx 1 lb), minced ginger, minced garlic clove and
    9 More
    eggplant (approx 1 lb), minced ginger, minced garlic clove, scallion, sliced, crushed red pepper flakes, soy sauce, brown sugar, rice vinegar, water, canola oil, sesame oil, handful cilantro (to garnish )
    50 min, 12 ingredients
  • Spicy Carrot-Ginger Soup Spicy Carrot-Ginger Soup
    extra virgin olive oil and
    16 More
    extra virgin olive oil, leek, trimmed , cut in half lengthwise then into 1/4-inch-thick half-moons, and thoroughly rinsed (white and pale green parts only), yellow onion, coarsely chopped, celery ribs, coarsely chopped, carrots, cut into 1/2-inch-thick rounds, kosher salt, fresh ginger , cut in half lengthwise, then cut into 1/4-inch-thick slices, jalapeno chile, stemmed , cut in half lengthwise, and seeded, garlic cloves, chopped, crushed red chili pepper flakes, vegetable stock or 1 quart chicken stock or 1 quart store-bought unsalted broth, coconut water, high-quality lemon-ginger tea bag, paper tag removed, silken tofu, light coconut milk, fresh ground black pepper, unsweetened flaked coconut, toasted
    1 hour , 17 ingredients
  • Mexican Eggplant (Aubergine) Casserole Mexican Eggplant (Aubergine) Casserole
    eggplants, sliced about 1/4 inch and
    10 More
    eggplants, sliced about 1/4 inch, green onion, sliced into 1/2 inch pieces, cheddar cheese, sliced olive, tomato sauce, tomato sauce, cumin, chili powder, mexican oregano, green chili, olive oil
    31 min, 11 ingredients
  • Spicy Green Beans Spicy Green Beans
    fresh green beans, ea in cube peeled chopped ginger and
    9 More
    fresh green beans, ea in cube peeled chopped ginger, ea whole cloves garlic, water, vegetable oil, whole cumin seeds, ea dried hot red chili, ground coriander, salt, lemon juice, ground roasted cumin
    15 min, 11 ingredients
  • Grilled Eggplant-and-Green-Tomato Sandwich with Dijon-Rosemary Spread Grilled Eggplant-and-Green-Tomato Sandwich with Dijon-Rosemary Spread
    eggplant (about 1 1/4 lb), cut crosswise into 8 slices and
    12 More
    eggplant (about 1 1/4 lb), cut crosswise into 8 slices, salt, low-fat mayonnaise, fat-free milk, dijon mustard, chopped fresh or 1/2 tsp dried rosemary, fresh lemon juice, garlic cloves, minced, trimmed arugula, green tomatoes , each cut into 4 slices, sourdough bread, crumbled goat cheese
    13 ingredients
  • Shrimp Stuffed Eggplant (Aubergine) Shrimp Stuffed Eggplant (Aubergine)
    eggplants, butter, green pepper, finely chopped and
    12 More
    eggplants, butter, green pepper, finely chopped, onion, finely chopped, celery ribs, finely chopped, chopped parsley, seasoned bread crumbs, garlic clove, finely minced, dried thyme, chopped cooked shrimp, salt and pepper, worcestershire sauce, cayenne pepper, eggs, parmesan cheese
    1 hour 15 min, 15 ingredients




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