4 jamaican butter shrimp Recipes

butter, onion, chopped very very finely, green pepper, chopped very very finely (must be green), white fish fillets, cut into chunks, shrimp, chopped (shrimp), coconut cream, grated, scotch bonnet chili sauce, egg yolk, mixed with, cornflour (cornstarch), chopped coriander (cilantro), salt, pepper, lime, quartered, to serve (i think this is essential)

shrimp, cleaned and deveined, cajun seasoning, butt kickin blacken , original recipe, butter and vegetable oil, for frying, jerked pineapple salsa, replace the cajun seasoning, jamaican jerk seasoning with original recipe

butter, diced yams or 1/4 cup sweet potato, zucchini, diced, onion, diced, carrot, diced, tomato, diced, shrimp, peeled and cleaned, unsweetened coconut milk, clam broth or 12 oz other stock, thyme, pepper, chopped scallions or 1/2 cup green onion, lime juice, fresh basil, chopped