5 jacques roast Recipes

whole chickens, giblets and liver reserved for another use, garlic cloves, minced, dijon mustard, dry white wine, extra virgin olive oil, soy sauce, tabasco sauce, herbes de provence, salt

chicken , 3 1/2 to 4 lb, unsalted butter, virgin olive oil, minced shallots (4 or more large shallots), chopped fresh parsley, chopped fresh savory, salt, ground pepper, salt for sprinkling on the chicken, butter or vegetable oil for the roasting pan

sugar, hazelnuts, blanched, almonds, blanched, roasted peanuts, cocoa butter (1/2 cup), bittersweet chocolate, chopped, salt, milk chocolate , tempered, dessert circus , extraordinary desserts you can make at home, by jacques torres

minced shallots, dry white french vermouth or dry white wine, more chicken stock, salt and freshly ground pepper, unsalted butter (optional)