253476 izakaya sauteed marinated onion Recipes
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Sauteed Spanish Green and Yellow Beansspanish chorizo, links diced (spanish is the hard chorizo... and8 Morespanish chorizo, links diced (spanish is the hard chorizo and can be sliced versus the mexican chorizo which is soft and prepared ), green beans, trimmed and cut in 1 1/2-inch pieces, yellow beans, trimmed and cut in 1 1/2-inch pieces, onion, cut in quarters and thin sliced, kalamata olive, halved (black would be a good substitute), chicken broth, olive oil, salt, pepper15 min, 9 ingredients
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Club Sandwich With Sauteed Veggiesonion, bell peppers , colors of choice, mushrooms and8 Moreonion, bell peppers , colors of choice, mushrooms, minced garlic, olive oil, deli turkey or 2 oz deli roast beef, bacon or 10 slices turkey , cooked & torn in half, swiss cheese, miracle whip, ketchup, kaiser roll, lightly toasted (any bread of your choice will work)15 min, 11 ingredients
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Sauteed Shrimp with Grapefruit and Avocadowhite grapefruits or 2 medium pink grapefruit and11 Morewhite grapefruits or 2 medium pink grapefruit, whole wheat couscous, uncooked, olive oil, green onions, diced, garlic, ground cumin, fresh shrimp, peeled and deveined, fresh cilantro, lime juice, salt, black pepper, ripe avocado, pitted peeled and sliced20 min, 12 ingredients
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Sauteed Shrimp and Bacon Garden Saladshrimp, deveined and shelled, romaine lettuce, shredded and10 Moreshrimp, deveined and shelled, romaine lettuce, shredded, red onion, diced, chickpeas, rinsed, canadian bacon , lean,diced, mandarin orange, canned, kidney bean, rinsed, olive oil, cider vinegar, ginger, grated, fresh mint, chopped, chicken stock25 min, 12 ingredients
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Sauteed Asparagus Fennel with Gorgonzola (Food Network Kitchens)asparagus, trimmed and peeled, fennel bulb, olive oil and5 Moreasparagus, trimmed and peeled, fennel bulb, olive oil, red onion, thinly sliced, garlic , smashed, chopped fresh thyme leaves, kosher salt and freshly ground pepper, gorgonzola, crumbled35 min, 8 ingredients
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Sauteed Bacon and Steamed String Beans (Emeril Lagasse)olive oil, bacon, chopped into 1/2-inch pieces and6 Moreolive oil, bacon, chopped into 1/2-inch pieces, sliced onion, sliced garlic, string beans, washed and ends trimmed, chicken stock or water, salt, fresh ground black pepper28 min, 8 ingredients
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Sauteed Black and Green Olives: Olive Neri e Verdi (Mario Batali)extra-virgin olive oil, garlic, chopped and10 Moreextra-virgin olive oil, garlic, chopped, black brine-cured olives , like gaeta, drained and rinsed, green brine-cured olives , like arbequina, drained and rinsed, basic tomato sauce , recipe follows, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt1 hour , 12 ingredients
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Sauteed Brussels Sprouts with Chorizobrussels sprouts, extra-virgin olive oil and5 Morebrussels sprouts, extra-virgin olive oil, links spanish hard chorizo, diced into 1/4-inch pieces, white onion, finely diced, garlic, minced, chicken stock, butter50 min, 7 ingredients
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Sauteed Cabbagekosher salt and8 Morekosher salt, heads savoy cabbage , coarse outer leaves, core, and ribs removed, cut into 1-inch dice (10 cups), bacon , sliced crosswise into 1-inch pieces (3/4 cup), sliced white onions, chopped fresh sage, all-purpose flour, chicken stock, homemade or store-bought, salt, freshly ground black pepper45 min, 9 ingredients
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Sauteed Callalooolive oil, for sauteing, onion, sliced and4 Moreolive oil, for sauteing, onion, sliced, salt and freshly ground black pepper, garlic cloves, sliced, chopped scotch bonnet peppers, callaloo, stemmed, washed, and coarsely chopped1 hour , 6 ingredients
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Sauteed Cannellini Beans (Melissa d'Arabian)sweet bell pepper, finely chopped, onion, diced and7 Moresweet bell pepper, finely chopped, onion, diced, olive oil, divided, garlic, minced, white wine, chicken or vegetable stock, herbes de provence, cooked cannellini beans, baguette, sliced and toasted , for serving20 min, 9 ingredients
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Sauteed Chicken Breast with Fresh Spinach Pastafresh spinach linguine, chicken breasts and13 Morefresh spinach linguine, chicken breasts, salt and pepper to taste, oil, unsalted butter, onion, minced, celery stalk, finely diced, carrot, finely diced, fresh rosemary or 1/4 tsp dried and crumbled, bay leaf, madeira wine, chicken broth, heavy cream, minced fresh herbs-(such as tarragon , chives, chervil or parsley), fresh lemon juice to taste35 min, 15 ingredients
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Sauteed Chicken with Mango, Asparagus and Honeyed Walnutschicken breasts, boneless and skinless, dry vermouth, eggs and15 Morechicken breasts, boneless and skinless, dry vermouth, eggs, cornstarch, salt and pepper, vegetable oil , plus 2 1/2 tablespoons, spanish onion, diced, garlic, white wine, soy sauce, oyster sauce, chicken stock, cornstarch, mixed with 2 1/2 tbsp water, ginger, minced, red bell peppers , julienne, mango , julienne, asparagus sprigs, cut into 1-inch pieces, honeyed walnuts , recipe above1 hour 25 min, 18 ingredients
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Sauteed Edamame (Sandra Lee)canola oil, onion, diced, chopped garlic and2 Morecanola oil, onion, diced, chopped garlic, salt and freshly ground black pepper, frozen shelled edamame, thawed11 min, 5 ingredients
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Sauteed Fennel with Anchovies, Garlic, and Sambuca: Finocchio al Alici, Aglio e Sambuca (Mario Batali)fennel , fronds removed, finely chopped and set aside and5 Morefennel , fronds removed, finely chopped and set aside, extra-virgin olive oil, garlic, thinly sliced, red onion, thinly sliced, salt-packed anchovy fillets, filleted, rinsed, and patted dry, sambuca or other anise liqueur55 min, 6 ingredients
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Sauteed Fish with Sauerkrautwater, salt, cornmeal, unsalted butter, unsalted butter and19 Morewater, salt, cornmeal, unsalted butter, unsalted butter, onions, peeled, halved, and thinly sliced, bacon, diced, garlic, minced, heaping tbsp sweet paprika, chicken stock , plus 1 cup, salt, freshly ground black pepper, sauerkraut, drained, bay leaves, juniper berries, hot paprika, sour cream, vegetable oil, unsalted butter, freshwater fish fillets, salt, freshly ground black pepper, red bell peppers , roasted, peeled, seeded, and cut into 1/4-inch dice, paprika50 min, 24 ingredients
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Sauteed Flounder with Tomatoes and Olives (Emeril Lagasse)two-6 oz portions fresh flounder, creole spice and9 Moretwo-6 oz portions fresh flounder, creole spice, flour for dredging, egg, beaten, oil to saute, unsalted butter, rinsed capers, stuffed green olives, halved, sliced red onions, chopped jalapeno peppers, chopped tomatoes and juices22 min, 11 ingredients
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Sauteed Foie Gras with Ginger Poached Pears and Pinot Noir Jusduck foie gras, salt and pepper, toasted gingerbread and21 Moreduck foie gras, salt and pepper, toasted gingerbread, ginger poached pears , recipe follows, pinot noir jus , recipe follows, cacao nibs, water, sugar, chandon blanc de noir, lemon juice, vanilla bean, split and scraped, french butter pears, peeled and cored, star anise, ginger, peeled and sliced, onion, peeled, carrot, peeled, leek, cleaned and cut in half lengthwise, head garlic , cut in half horizontally, pure olive oil , plus 2 ounces, pinot noir , plus 4 tbsp, veal stock, brown chicken stock, bones from 1 small squab, cut into small pieces, salt and pepper1 hour 35 min, 24 ingredients
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