6 italian sweet pie sugar Recipes

  • Ham and Sweet Potato Pie
    cooked ground ham, egg, lightly beaten, milk and
    8 More
    cooked ground ham, egg, lightly beaten, milk, italian style breadcrumbs, onions, minced, worcestershire sauce, mashed sweet potatoes, butter, melted, hot sauce, brown sugar, butter
    45 min, 11 ingredients
  • The Best Deep Dish Pizza Pie
    white cornmeal, active dry yeast, sugar, all-purpose flour and
    23 More
    white cornmeal, active dry yeast, sugar, all-purpose flour, salt, olive oil, italian sausage, mild or hot to your preference, onions, sliced, green pepper, sliced or diced (or if you like it a little sweet use 1/2 red and 1/2 green), mushrooms, sliced, black olives, flour, fennel, finely ground (you may want less. some people prefer the whole fennel to the ground you can use either.) (optional), dried oregano, dried red pepper flakes, salt, mozzarella cheese, herkimer white cheddar cheese, olive oil, peeled whole tomatoes, tomato sauce, tomato paste, salt, fresh ground black pepper, sugar, dried oregano, dried basil
    10 hour 50 min, 27 ingredients
  • Pizza Dolce (Italian Sweet Pies) Pizza Dolce (Italian Sweet Pies)
    ricotta cheese, eggs, powdered sugar, grated lemon rind and
    4 More
    ricotta cheese, eggs, powdered sugar, grated lemon rind, fresh lemon juice, almond liqueur, semisweet chocolate mini-morsels, chocolate crumb crusts
    8 ingredients
  • Italian Sweet Ricotta Pie (Reduced Sugar) Italian Sweet Ricotta Pie (Reduced Sugar)
    eggs and
    7 More
    eggs, splenda sugar substitute, granulated (or nature sweet, preferred), half-and-half cream (do not use fat free version as it has starch and gums), pure vanilla extract, cornstarch, ricotta cheese (polly-o original or part skim milk is best supermarket brand, don tsp save a dollar and buy inferior cup), canned crushed pineapple, well drained and squeezed of moisture, ground cinnamon , to dust
    1 hour 5 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top