7 italian potato pancake Recipes

refrigerated shredded hash brown potatoes (such as simply potatoes), shredded zucchini (about 1 small), italian-seasoned panko (japanese breadcrumbs), egg whites, lightly beaten, shredded fresh parmesan cheese, freshly ground black pepper, eggs, freshly ground black pepper, fresh salsa (optional), light sour cream (optional)

potato, peeled and grated, chopped onion, king arthur premium 100% whole wheat flour, egg, dried basil, dried oregano, salt and pepper to taste, olive oil, shredded mozzarella cheese

prepared genuine mashed potatoes, potato flakes (instant ), butter, sour cream, ranch dressing, fresh basil, chopped fine, fresh oregano, also chopped fine (if you only have dried, 4 t), fresh garlic, black pepper, onion powder (or same amount pulverized fresh), bacon, drained and diced. (some variants have omitted this and instead top the finished pancake with prosciutto ham)

onion, diced, olive oil, mashed cooked potatoes, fresh lemon juice, all-purpose flour, eggs, lightly beaten, minced fresh parsley, salt, freshly ground black pepper, ground red pepper, garnish: italian parsley

olive oil, red pepper, seeded and diced, onion, diced, italian sausages, removed from casings, kosher salt and freshly ground black pepper, eggs, beaten, cheddar cheese, grated, olive oil, divided, butter, sliced onions, crispix cereal, milk, egg, lightly beaten, grated potato (about 1 large potato), kosher salt