7 italian meatballs with raisins Recipes

lean beef or 1 1/4 lbs pork, ground, day-old italian bread , crusts discarded and shredded 1/4 cup minced parsley, eggs, grated pecorino romano cheese, raisins, freshly made tomato sauce, olive oil, salt

plain yogurt, marinated artichoke hearts, drained and chopped, prepared italian salad dressing, garlic clove, minced, eggs, lightly beaten, soft bread crumbs, golden raisins, finely chopped, garlic cloves, minced, dried rosemary, crushed, salt, pepper, ground veal, canola oil

lean ground beef, bread , torn in chunks (italian or rustic white , about 2 packed cups), garlic cloves, minced, eggs, grated pecorino romano cheese, golden raisin, pine nuts, chopped fresh parsley, turns white pepper, fine sea salt, dried breadcrumbs

ground beef, fresh flat-leaf italian parsley, roughly chopped, fresh basil, roughly chopped, fresh parmesan cheese, grated, raisins, pignoli nut, kosher salt, fresh ground black pepper, red pepper flakes , to taste, extra virgin olive oil, red wine, anchovy, chopped (1 fillet) (optional)

lamb shoulder, cubed, meatballs, chicken drumsticks, merguez lamb sausages (moroccan lamb sausage), tomato paste, onion, garlic cloves, zucchini, sliced 1 inch, carrots, sliced 1 inch, turnips, diced 1 inch, garbanzo beans, italian parsley, water, ground cumin, ground ginger, salt, black pepper, ground cinnamon, ground coriander, cayenne, ground allspice, white onions, raisins, honey