9 italian meatball escarole Recipes

ground turkey, egg white, garlic clove, minced, parsley, chopped, parmesan cheese, grated, salt, black pepper, chicken broth, orzo pasta, escarole, shredded, lemon juice

egg, water, plain dried breadcrumbs, lean ground turkey, freshly grated parmesan cheese, chopped fresh italian parsley, garlic cloves, minced, salt, ground black pepper, more) low-salt chicken broth, chopped peeled carrots, orzo (rice-shaped pasta), coarsely chopped escarole (about 1/2 medium head )

ground turkey, preferably thighs, seasoned italian seasoned breadcrumbs, eggs, parmesan cheese, plus more for serving, salt and pepper, extra virgin olive oil, onion, finely chopped, chicken broth, head escarole, coarsely chopped, lemon, cut into wedges

ground chuck, italian style breadcrumbs, egg, parmesan cheese, crushed tomatoes, beef broth, chicken broth, water, soup bone (optional), escarole (washed well and chopped ), celery (washed and chopped in large pieces), onion (chopped ), carrot (peeled and cut in thirds )

ground sirloin or 1/2 lb ground veal, parmesan cheese, coarsely grated, garlic-flavored croutons, crumbled, italian parsley, minced, salt, white pepper, egg, lightly beaten, onion, minced, extra virgin olive oil, extra virgin olive oil, onion, minced, garlic cloves, minced, shredded escarole, rinsed & spun dry, chicken broth, parmesan cheese, grated (to garnish ), cayenne pepper , to taste

chicken stock, chicken breasts, strips cooked, sausage meatballs, cooked, escarole, chopped, italian pastina, cooked, eggs, romano cheese, diced red pepper, romano cheese, garnish, salt, pepper, oregano

olive oil, red chili pepper flakes, leeks, cleaned and diced, garlic cloves, crushed, carrots, diced, celery, diced, diced tomatoes, chicken stock, cannellini beans, water, lean ground beef (prefer chuck), italian style breadcrumbs, milk, grated romano cheese, chopped herbs (parsley and mint work well), eggs, salt and pepper, rotisserie-cooked chicken, shredded without skin, head chopped escarole, lemons , zest of, chopped parsley, grated romano cheese , for serving