11 italian honey cookies Recipes

  • Italian Fig Cookies
    soft dried mission figs (8 oz), hard tips discarded and
    23 More
    soft dried mission figs (8 oz), hard tips discarded, raisins (3 3/4 oz), mild honey, brandy, grated fresh orange zest, grated fresh lemon zest, ground cinnamon, freshly grated nutmeg, whole almonds (4 oz), toasted and coarsely chopped, walnuts (3 oz), toasted and coarsely chopped, all-purpose flour, sugar, baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, eggs, lightly beaten, whole milk, vanilla, grated fresh orange or lemon zest, confectioners sugar, vanilla, fresh orange juice, garnish: multicolored nonpareils
    10 hour , 24 ingredients
  • Italian Wine Cookies
    vegetable oil, red wine, water, all-purpose flour and
    2 More
    vegetable oil, red wine, water, all-purpose flour, vegetable oil for frying, honey, warmed slightly
    6 ingredients
  • Italian Holiday Cookies
    sugar, grated lemon peel, vanilla extract, salt, eggs and
    4 More
    sugar, grated lemon peel, vanilla extract, salt, eggs, king arthur unbleached all-purpose flour, oil for deep-fat frying, honey, candy sprinkles
    20 min, 9 ingredients
  • Cucidati (Italian Fig Cookies)
    unbleached all-purpose flour, baking powder, salt, sugar and
    14 More
    unbleached all-purpose flour, baking powder, salt, sugar, vegetable shortening, egg, pure vanilla extract, milk, dried fig, dried dates, pitted, raisins, honey, cinnamon, orange marmalade, walnuts, chopped, sugar, water or milk, colored sprinkles
    2 hour , 18 ingredients
  • Leahs Easy Italian Bread
    cooking time does not include the time it takes your brea... and
    13 More
    cooking time does not include the time it takes your bread machine to run through its dough cycle, mine takes an hour and half., i let my dough rise once shaped into a baguette shape , maybe 30 minutes, until it doubled - though it was a nice warm day today in the kitchen., while the dough is rising , preheat your oven to 375 degrees. - you will be baking your bread for 25-30 minutes., bread flour, rapid-rise yeast - its a super active dry yeast (its packaging is bright yellow and pink), honey, olive oil ., salt, egg - for an wash right before you bake your bread, it leaves a beautiful shine to your bread and helps to allow the sesame seeds to stick., lots of sesame seeds (optional but oh so good ), warm water (120 degrees ), cookie sheet and parchment paper, clean dish towel, if you have a gas oven (only ) use of 1 or two ice cubes. do not add ice cubes to the floor of your electric oven, you could actually ruin your oven.
    25 min, 14 ingredients
  • Scrumptious Rocky Road Nougatine
    dates, chopped (250 g), italian biscotti cookie (125 g) and
    11 More
    dates, chopped (250 g), italian biscotti cookie (125 g), cashew nuts , roasted, chopped (200 g), superfine sugar (400 g caster sugar), cornstarch (15 ml cornflour), baking powder, salt, egg whites, at room temperature, vanilla, cocoa powder, green fig , preserve (or bottled watermelon pieces or any fruit you think suitable), honey or maple syrup, sweetened whipped cream
    41 min, 13 ingredients
  • Italian Fig Cookies (Emeril Lagasse) Italian Fig Cookies (Emeril Lagasse)
    dried figs , hard tips discarded, dried dates, pitted and
    21 More
    dried figs , hard tips discarded, dried dates, pitted, raisins, whole almonds, toasted and coarsely chopped, whole walnuts, toasted and coarsely chopped, orange marmalade, honey, brandy, grated fresh orange zest, grated fresh lemon zest, ground cinnamon, freshly grated nutmeg, all-purpose flour, sugar, baking powder, salt, butter, cut into 1/2-inch cubes, egg, milk, vanilla, egg white beaten with 1 tbsp water for egg wash, colored sprinkles , for decorating
    45 min, 23 ingredients
  • Italian Sfrappole Fried Cookies Italian Sfrappole Fried Cookies
    all-purpose flour, eggs, butter, sugar, rum and
    3 More
    all-purpose flour, eggs, butter, sugar, rum, chilled sweet white wine, oil (for frying ), powdered sugar or honey, to finish
    19 min, 8 ingredients
  • Apricot and Amaretti Crostata Apricot and Amaretti Crostata
    all purpose flour, sugar, salt and
    10 More
    all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, slightly underripe apricots (8 to 9), halved, pitted, each half cut into 3 wedges, golden brown sugar, melted butter, honey, divided , plus, ground cinnamon, coarsely crushed amaretti cookies (italian macaroons), egg, beaten to blend (for glaze), chilled heavy whipping cream
    13 ingredients




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