75 irish whole wheat Recipes

whole wheat flour, unbleached all-purpose flour, salt, baking soda, white sugar or 1/2 tsp brown sugar, skim milk, lemon juice

whole wheat flour, baking powder, baking soda, salt, butter (4 tbsp), raisins or 1 1/4 cups currants, egg, beaten, low-fat buttermilk (or substitute 1 1/2 cup plain yogurt and 1/4 cup milk), molasses or 1 tbsp honey

whole-wheat flour, all-purpose flour plus additional for kneading, toasted wheat germ, salt, sugar, baking soda, cream of tartar, cold unsalted butter, cut into 1/2-inch cubes, well-shaken buttermilk

whole wheat flour, all-purpose flour, wheat bran, baking soda, salt, butter, brown sugar, buttermilk

whole wheat flour, all-purpose flour, sugar, baking powder, baking soda, salt, cold butter , cut into pieces, eggs, beaten (room temperature ), buttermilk, raisins (optional), egg beaten with 1 tbsp milk, caraway seeds (optional), extra flour , for dusting, extra butter , for serving

whole wheat flour, all-purpose flour, sugar, baking powder, baking soda, salt, butter or margarine, buttermilk, egg, currants , raisins or other dried fruit

whole wheat flour, all purpose flour, sugar, baking soda, salt, butter, eggs, buttermilk

whole wheat flour, bread flour, rolled oats, baking soda, salt, buttermilk

all-purpose flour, whole wheat flour, oats, wheat germ, wheat bran, dark brown sugar, baking soda, salt, butter, melted, buttermilk, sunflower seeds (optional)

all-purpose flour, whole wheat flour, quick oats, wheat germ, baking soda, salt, buttermilk, honey

peeled and boiled potatoes, warm (or reheated if leftover ), rolled oats, melted salted butter, malted barley syrup or honey, salt, whole wheat bread flour, vital wheat gluten, instant yeast, warm potato-cooking water (or warm milk if using leftover potatoes)

whole wheat flour, all-purpose flour, wheat germ (i put in 1/8th of a cup), buttermilk, baking soda, salt

low-fat buttermilk, canola oil, all-purpose flour, separated, all-purpose flour, separated, whole wheat flour, golden raisin, caraway seeds, baking powder, salt

whole wheat flour (stone ground is best), active dry yeast, water (110 - 115 degrees f), molasses (i ve also used maple syrup), salt

eggs, sugar, semisweet chocolate, chopped, chilled whipping cream, irish cream, eggs, sugar , plus, sugar, instant espresso powder or 2 tbsp instant coffee powder, salt, organic white whole wheat flour, sugar, water, irish whiskey, wax paper , strips, semisweet chocolate, chopped, vegetable shortening, vegetable shortening, semi-sweet chocolate baking squares, powdered sugar

raisins, irish whiskey (option -- can substitute with hot water), unsalted butter, cold, flour , allpurpose, whole wheat flour, sugar, baking soda, salt, buttermilk , plus, buttermilk

whole wheat flour, plain flour, steel cut oats, steel cut oats, wheat germ, wheat bran, salt, honey, baking soda, egg, buttermilk

unbleached white flour, whole wheat flour, reserved whole wheat flour, wheat germ, turbinado sugar, sea salt, baking soda, baking powder, banana, egg, lightly beaten, vanilla yogurt or 1 cup buttermilk, raisins, cranberries, walnuts, chopped