34 irish boiled potatoes Recipes

cabbage, cored , quartere1/2 cup flour, salt, pepper, lamb , for stew cut in serving pieces, sliced onion, boiling water, to cover (about 2 1/2 cups), potatoes, peeled and diced, carrots, scraped and diced, turnips, quartered, parsley dumplings (optional, recipe follows), parsley dumplings, biscuit mix, nutmeg, thyme, minced parsley, boiling water or 1/2 cup milk

bacon, chopped and crisp fried, mashed potatoes, boiled & mashed, flour, salt & pepper, butter or dripping (for frying, i use lite olive oil though not traditional)

burgundy wine or 1 cup dry red wine, garlic clove, minced, bay leaves, salt, pepper, dried whole thyme, lamb (can substitute lean beef for stewing), olive oil, beef broth, undiluted, carrots , cut into 2-inch, slices, boiling onions, potatoes, peeled and halved

white irish potatoes , scrubbed and boiled in their skins, hard-boiled eggs, chopped, onion, chopped, dill pickle relish, mustard, mayonnaise (no other kind), salt and pepper

butter, packaged baby carrots, rutabaga, peeled and diced, onion, diced, salt and pepper, chicken or vegetable stock, loin lamb chops, salt and freshly ground black pepper, all-purpose potatoes , such as russet, peeled and cut into chunks, coarse salt , for boiling water, chicken or vegetable stock, head dark curly kale, chopped, butter, whole milk , eyeball it, ground nutmeg, fresh or grated, ground thyme, scallions, sliced, a handful of fresh parsley, chopped, prepared, store bought irish soda bread or brown bread, warmed, for passing at table, sweet butter, softened , for the bread

ground beef, oil, onions (finely chopped ), tomatoes (chopped ), beef stock or 1 cup bouillon, thyme, sage, chopped parsley, salt and pepper, potatoes (boiled and mashed ), butter or 1 tbsp bacon fat

hard-boiled eggs, boiled and mashed irish potato, mayonnaise (dukes preferred), yellow mustard, apple cider vinegar, salt and pepper, to taste, paprika (optional)

carrots , cut into 2-1/2 inch pieces, onions, chopped, vegetable oil, king arthur unbleached all-purpose flour, salt and pepper to taste, boneless beef chuck steak , cut into 1-inch strips, chopped fresh basil, guinness , other dark beer or beef broth, honey, beef broth, mashed potatoes or boiled potatoes

all-purpose flour, sugar, fast rising yeast (2 packages), salt, boiling water, butter, eggs, slightly beaten, mashed potatoes, chopped dates or 1 cup raisins

flour, salt, pepper, boneless lamb , for stew, lard or 3 tbsp drippings, dill seed, water, potatoes, cut in quarters, carrots, sliced 1/2 inch thick, boiling onions, green beans, broken in half

baking potatoes, peeled (russet), salt, whole milk, green onions, finely chopped, butter, eggs, boiled soft (optional), salt & freshly ground black pepper

ground beef (cooked, drained ), breadcrumbs, salt, pepper, worcestershire sauce, cold water, coriander, nutmeg, potatoes (boiled, mashed and cooled )