28 irish beef stew stout Recipes

lamb shoulder with a little fat, cubed, flour, russet potatoes, peeled and cubed, carrots, peeled and sliced, stalks celery , cut into 1/2-inch slices, yellow onions, cut into large dice, garlic cloves, minced, fresh rosemary, fresh thyme, fresh parsley, lamb (enough to cover ) or 2 quarts beef stock (enough to cover), guinness stout, pearl barley (optional), cornstarch, salt & freshly ground black pepper, to taste

extra-virgin olive oil, stewing beef (cut into 1-inch pieces), garlic cloves, crushed, dry red wine, guinness stout, beef stock or 6 cups broth, tomato paste, sugar, worcestershire sauce, dried thyme, bay leaves, butter, russet potato (cut into 1/2 inch pieces), baby red potato (cut into 1/2 inch pieces), stalks celery, chopped, carrots, peeled (cut into 1/2 pieces), white onions or 1 large yellow onion, roughly chopped, cornstarch , plus 1 tsp water, salt , to taste, pepper , to taste

butter, lamb or 2 lbs beef, cubed, onion, coarsely chopped, carrots, chopped, all-purpose flour (optional), beef stock, tomato puree, sugar, potatoes, cubed (optional), guinness stout or 1 large glass red wine, bouquet garni (sprig of parsley, sprig of thyme, 1 bay leaf tied up in muslin), salt & freshly ground black pepper, tabasco sauce

bourbon, guinness stout , original, onions , chunky chopped, garlic cloves, halved, carrots , chunky chopped, button mushrooms, beef bouillon cubes, leeks, trimmed and sliced, tomato paste, sage, teapsoon pepper, salt, balsamic vinegar, plain flour, shin beef , chopped chunkily (or braising steak prepared by butcher), bacon, diced (or bacon lardons), teapsoon sugar (or molasses), gravy, granules, olive oil, flour, baking powder, margarine or 2 oz butter, salt, mature cheddar cheese (optional), mixed herbs, water, curly kale (or cabbage), potatoes, peeled and chopped into even chunks, salt, milk, margarine or 2 tbsp butter, ground nutmeg (freshly grated is best )

lamb shoulder , cut into cubes, all-purpose flour, vegetable oil, garlic cloves, crushed, water, burgundy wine, guinness stout, chopped carrot, purple potatoes, cubed, onions, diced, celery ribs, diced, black pepper, cube beef bouillon, crushed, frozen peas, fresh sliced mushrooms

hanger steak, cut into 2-inch cubes , trimmed as needed, irish stout, applejack (recommended : laird s), whiskey (recommended : jack daniel s), stone-ground dijon mustard, agave, granulated garlic, kosher salt, fresh cracked black pepper, olive oil, spanish onion, cut into 3/4-inch dice, all-purpose flour, divided, whiskey (recommended : jack daniel s), beef stock, divided, bay leaves, dried thyme, crushed fine, dried savory, crushed fine, red potatoes, washed and quartered, turnip, peeled, halved and sliced into 1/2-inch half rounds, carrots, peeled and cut into 1/2-inch coins, apple cider vinegar, kosher salt, buttermilk, heavy cream, butter