45729 indian pot roast from yankee magazine Recipes
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king arthur unbleached all-purpose flour, pepper and10 Moreking arthur unbleached all-purpose flour, pepper, boneless beef chuck pot roast (2 to 3 lb), canola oil, water, diced tomatoes, caraway seeds, onion soup mix, bay leaves, cold water, king arthur unbleached all-purpose flour5 min, 12 ingredients
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seasoned salt, onion powder, pepper, garlic powder and10 Moreseasoned salt, onion powder, pepper, garlic powder, beef chuck pot roast (3 to 4 lb), olive oil, water, onion, chopped, chopped green pepper, garlic cloves, minced, bay leaves, dried parsley flakes, dried thyme, king arthur unbleached all-purpose flour20 min, 14 ingredients
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roast beef , chuck, flour, sea salt and12 Moreroast beef , chuck, flour, sea salt, fresh ground black pepper, vegetable oil, garlic cloves, minced, dried thyme, dried rosemary, dried marjoram, dry mustard, ketchup, red wine, dry, water, bay leaf, mushroom, small, fresh2 hour 15 min, 15 ingredients
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roast (about 3 1/2 lbs. boneless chuck-eye ) and14 Moreroast (about 3 1/2 lbs. boneless chuck-eye ), vegetable oil, onion (chopped medium), carrot, chopped medium, celery (rib chopped medium), garlic (cloves minced medium), granulated sugar, chicken broth, beef broth, fresh thyme, water, dry red wine, carrots (about 8 medium sliced 1/2 inch thick, about 3 cups), potatoes (small red halved if larger than 1 1/2 inches in diameter about 5 cups), parsnip (about 5 large sliced 1/2 inch thick about 3 cups)3 hour 30 min, 15 ingredients
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rump roast, top round roast or 3 -4 lbs beef brisket and8 Morerump roast, top round roast or 3 -4 lbs beef brisket, salt and pepper, potatoes , pared and quartered, onions, peeled and cut into 1-inch chunks, carrots , pared and sliced, stalks celery, sliced (with leaves ), bay leaf, dried marjoram, apple cider , beef consomme or 1/2 cup red wine10 hour 15 min, 9 ingredients
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garlic, minced, boneless beef chuck roast and10 Moregarlic, minced, boneless beef chuck roast, all-purpose flour, vegetable oil, tomato juice, carrots, peeled and sliced into chunks, onions, chopped, bay leaves, dried sweet basil leaves, salt, black pepper, potatoes, peeled and cut into large chunks4 hour 15 min, 12 ingredients
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boneless bottom round roast, black pepper and12 Moreboneless bottom round roast, black pepper, onions, thinly sliced, garlic cloves, crushed, beef broth, water, tomato paste, dried thyme, dried marjoram, dried basil, potatoes, peeled and quartered, carrots, peeled and cut into 2-inch pieces, celery rib, coarsely chopped, mushroom3 hour , 14 ingredients
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salt pork, cut into 1/8-inch dice, chuck roast, bay leaf and10 Moresalt pork, cut into 1/8-inch dice, chuck roast, bay leaf, garlic cloves, peeled and sliced, whole thyme leaves, fresh parsley, chopped, carrots , cut into 1-inch pieces, yellow onions, peeled and cut in half, turnip, peeled and cut into 1-inch dice, potatoes, peeled and cut in half, butter, flour, kitchen bouquet (optional)2 hour 40 min, 13 ingredients
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chuck roast or 1 (3 lb) rump roast, tied if boneless and12 Morechuck roast or 1 (3 lb) rump roast, tied if boneless, salt and pepper, oil, onions, sliced, beef broth, dried thyme, bay leaf, carrots, quartered and cut into 2-inch lengths, waxy potatoes, peeled and quartered, turnips, peeled and quartered (optional), parsnips, peeled and cut into 2-inch lengths, all-purpose flour, unsalted butter, softened3 hour 25 min, 13 ingredients
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Pot-Roasted Italian Chicken -- Beginner's Directionsroasting chickens or 1 stew hen, garlic cloves, slivered and2 Moreroasting chickens or 1 stew hen, garlic cloves, slivered, diced tomatoes , 15oz (italian style if available), crushed red pepper flakes (optional)10 min, 5 ingredients
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Pot-Roasted Southwestern Chicken -- Beginner's Directionsroasting chickens or 1 stew hen, cumin and3 Moreroasting chickens or 1 stew hen, cumin, garlic cloves, slivered, salsa (can substitute a can of tomatoes with green chilis or you can use mild or hot according to you), leaves cilantro , . (optional ( i dislike cilantro myself. but its an important part of the southwestern flavor-set so i)2 hour 10 min, 5 ingredients
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Pot-Roasted Italian Chicken (No Tomatoes) -- Beginner's Directioroasting chickens or 1 stew hen, garlic cloves, slivered and3 Moreroasting chickens or 1 stew hen, garlic cloves, slivered, lemon juice, white wine (optional), chicken stock (homemade or a good soup base. ordinary bullion cubes are salty and tasteless)2 hour 10 min, 6 ingredients
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Pot-Roasted Greek Chicken -- Beginner's Directionsroasting chickens or 1 stew hen, garlic clove, crushed and4 Moreroasting chickens or 1 stew hen, garlic clove, crushed, oregano, dried mint, lemon juice, chicken stock2 hour , 6 ingredients
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