10 indian fried fish Recipes

  • Fried Fish(Indian Style)
    fish fillets, turmeric powder, salt, tamarind paste and
    2 More
    fish fillets, turmeric powder, salt, tamarind paste, garlic paste, vegetable oil, to fry
    45 min, 6 ingredients
  • Indian Seer Fish Fry
    fish (sliced seer ), turmeric powder, red chili powder and
    5 More
    fish (sliced seer ), turmeric powder, red chili powder, ginger-garlic paste, black pepper, lemon juice, oil, salt
    45 min, 8 ingredients
  • Fish Fry South Indian
    chilli powder, chopped chilles, coriander leaves and
    7 More
    chilli powder, chopped chilles, coriander leaves, coriander pdr, curry leaves, fish, gingergarlic paste, lemon juice, oil, turmeric
    5 hour 12 min, 10 ingredients
  • Indian Fried Fish Gujurati-style Indian Fried Fish Gujurati-style
    boneless fish fillets of your choice (we like tilapia) and
    9 More
    boneless fish fillets of your choice (we like tilapia), tablesps. besan ( chick-pea flour. found in indo/pak grocery stores ), tablesps. white flour, teacup warm water, vegetable oil ( for frying ), teasp. salt, garam masala, tablesps. fresh cilantro; chopped, white vinegar, cayenne powder ( or to taste )
    10 min, 10 ingredients
  • Fried Fish Sandwich (Aaron McCargo, Jr.) Fried Fish Sandwich (Aaron McCargo, Jr.)
    grapeseed oil, for frying, fresh flounder fillets and
    19 More
    grapeseed oil, for frying, fresh flounder fillets, seafood seasoning, plus more for sprinkling, all-purpose flour, panko bread crumbs, eggs beaten, remoulade sauce , recipe follows, french baguette, cut into 4 servings, tomato slices, romaine leaves , chiffonade, red onion, sliced thin, hot relish (recommended : amish or indian), capers, dijon mustard, chopped fresh tarragon leaves, chopped anchovies, freshly ground black pepper, worcestershire sauce, lemon, juiced, hot sauce, mayonnaise
    26 min, 21 ingredients
  • Spicy Indian Fish Koftas Spicy Indian Fish Koftas
    white fish fillets, steamed and flaked and
    12 More
    white fish fillets, steamed and flaked, white bread , soaked in water and squeezed dry, onion, peeled and chopped, ginger, peeled,washed and grated, garlic paste, fresh coriander leaves, washed and chopped, ground black pepper, salt, green chilies, chopped, egg whites, fresh breadcrumbs, oil, to deep fry, tomatoes or mint sauce, to serve with
    2 hour 40 min, 13 ingredients
  • Subramaniam's Indian Fish Biryani Manav Loves Subramaniam's Indian Fish Biryani Manav Loves
    garlic, pounded, ginger, pounded and
    14 More
    garlic, pounded, ginger, pounded, green chilies, washed and slit, kingfish, cleaned, washed and cut into bite-sized pieces, turmeric powder, red chili powder, onions, finely chopped, tomatoes, washed and chopped, methi seeds, fresh mint leaves, washed and torn, gram flour or 2 tbsp all-purpose flour, white vinegar or lemon juice, as required, salt, oil, for frying, oil, basmati rice, cooked
    1 hour 33 min, 16 ingredients
  • Thai Swordfish Salad in Lettuce Cups (Tyler Florence) Thai Swordfish Salad in Lettuce Cups (Tyler Florence)
    swordfish steaks, 1-inch thick and
    18 More
    swordfish steaks, 1-inch thick, kaffir lime leaves, fresh or dried, thai fish sauce (nahm pla), honey, sambal, canola oil, lime, juiced , plus 1, thai green curry paste, canned unsweetened coconut milk, hand shredded fresh mint leaves, hand shredded fresh cilantro, chopped peanuts, divided, black sesame seeds, divided, butter lettuce leaves, thai red chilies, diced, shallots, cut in rings and fried, wooden skewers , soaked in water for 1 hour, available at asian markets and in the asian foods section of most supermarkets nationwide., available at indian markets , asian markets, latin american markets and many supermarkets.
    1 hour , 19 ingredients




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