4 iftar Recipes

minced mutton (keema), onion, peeled,washed and finely chopped, green chilies, washed and finely chopped, fresh mint leaves, washed and finely chopped, cinnamon, ground mace (javitri), ground nutmeg (jayphal), black pepper, red chili powder, cream, salt, graham flour , dry roasted on a griddle, egg, oil, to fry

eggplants, washed, tomatoes, washed,peeled and finely chopped, green bell peppers, washed and finely chopped, onions, peeled,washed and finely chopped, parsley, washed and chopped, mint leaf, washed and chopped, garlic, peeled,washed and chopped, salt, lemon juice, olive oil

potatoes, boiled with salt and mashed, beef, cut into small pieces and boiled with pepper powder,salt and yellow powder, onions, peeled,washed and chopped, green chilies, washed and finely chopped, turmeric powder, black pepper, salt, oil, to fry, all-purpose flour (maida)