27 ice cream roasted oil Recipes

  • Carrot and Macadamia Cake
    eggs, caster sugar, canola oil, vanilla essence and
    13 More
    eggs, caster sugar, canola oil, vanilla essence, all-purpose flour, salt, baking soda, baking powder, ground cinnamon, grated carrots, macadamia nuts , roasted and chopped, cream cheese, softened, butter, softened, vanilla essence, grated lemon rind, icing sugar, extra macadamia nuts , roasted and chopped
    1 hour 5 min, 17 ingredients
  • Cashew-Coconut Tart in Chocolate Crust
    nonstick vegetable oil spray, all purpose flour, sugar and
    11 More
    nonstick vegetable oil spray, all purpose flour, sugar, unsweetened cocoa powder, generous ) salt, chilled unsalted butter, diced, ice water, dark brown sugar, heavy whipping cream, pure maple syrup, chopped peeled fresh ginger, lightly salted roasted cashews, flaked sweetened coconut, bittersweet (not unsweetened ) or semisweet chocolate, chopped
    14 ingredients
  • French Country Tart Variations French Country Tart Variations
    prepared tart shell , pate brisee recipe follows, eggs and
    20 More
    prepared tart shell , pate brisee recipe follows, eggs, heavy cream, salt, white pepper, ground nutmeg, onion, sliced, olive oil, dijon mustard, bacon , cooked crisp, shredded gruyere, pitted kalamata olives, roughly chopped, store bought roasted red peppers, roughly chopped, crumbled goat cheese, special equipment : 9 by 2 1/2-inch deep foil pan, pan release spray, cornmeal, all-purpose flour, salt, butter, chilled and cut into bits, ice water
    1 hour 30 min, 22 ingredients
  • Chocolate & Peanut Butter Casserole Chocolate & Peanut Butter Casserole
    flour, sugar, baking powder, milk, oil, vanilla extract and
    8 More
    flour, sugar, baking powder, milk, oil, vanilla extract, peanut butter, semi-sweet chocolate chips, sugar, unsweetened cocoa powder, boiling water, coarsely chopped honey roasted peanuts, chocolate-covered graham cracker cookies, crumbled, cream (optional) or ice (optional)
    50 min, 14 ingredients
  • Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and  Bandera (Mexican Flag)  Sauce (Ming Tsai) Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and Bandera (Mexican Flag) Sauce (Ming Tsai)
    fermented black beans, rinsed and minced, garlic, minced and
    34 More
    fermented black beans, rinsed and minced, garlic, minced, chopped jalapenos, chopped serranos, ground pork, cilantro, washed, dried , picked, and chopped, grated mexican cheese , such as manchego or monterey jack, poblanos , blackened, peeled, seeds removed, slit up 1 side, and ready to stuff, salt and black pepper, corn oil, to cook, cooked long grain rice with a pinch of turmeric, corn tempura batter , recipe follows, bandera sauce red , recipe follows, bandera sauce green , recipe follows, cilantro crema , recipe follows, cilantro sprigs, for garnish, corn meal, rice flour, ice cold sparkling water, tomatoes , blackened on dry skillet and peeled, garlic , toasted in dry skillet, chipotle peppers , toasted whole in dry skillet, salt, black pepper, onion, sliced, garlic, green jalapenos , roasted, de-seeded, de-stemmed, chicken stock, corn oil, to cook, salt and black pepper, sour cream, chopped cilantro, lime, juiced, salt, pepper, cilantro, for garnish
    1 hour 50 min, 36 ingredients




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