357350 hummus onion fontina cheese Recipes
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butter, divided, grapeseed oil and10 Morebutter, divided, grapeseed oil, onions , halved lengthwise, thinly sliced crosswise (about 6 cups), assorted wild mushrooms (such as crimini, oyster, chanterelle, and stemmed shiitake), cut into bite-size pieces, garlic cloves, minced, minced shallot (about 1 medium), dry white wine, minced fresh rosemary, pizza dough, cornmeal (for dusting), garlic oil, grated fontina cheese (about 10 oz)12 ingredients
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butter, divided, vegetable oil, vegetable oil and15 Morebutter, divided, vegetable oil, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 6 cups), assorted wild mushrooms, cut into bite-size pieces (such as crimini, oyster, chanterelle, and stemmed shiitake), garlic cloves, minced, minced shallots (about 1 medium), dry white wine, minced fresh rosemary, cornmeal (for dusting), garlic oil (make your own with a minced garlic clove in 1 tsp oil), grated fontina cheese (about 10 oz), lukewarm water, granulated yeast (3/4 packet, room temperature ), salt, sugar, extra virgin olive oil (the fruitier the oil, the better the flavor), unbleached all-purpose flour31 min, 18 ingredients
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dry white wine, cream, fresh lemon juice and10 Moredry white wine, cream, fresh lemon juice, white wine vinegar, shallot, chopped, pepper, boneless skinless chicken breast halves, olive oil, olive oil, minced garlic, coarsely grated fontina cheese (about 5 oz), fresh spinach leaves, butter , cut into pieces50 min, 13 ingredients
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Red Onion-Fontina Sake Focacciadry yeast, sugar, warm water (100o to 110o) and14 Moredry yeast, sugar, warm water (100o to 110o), all-purpose flour, divided (about 10 1/3 oz), stone-ground cornmeal, divided, salt, warm sake (100o to 110o), vertically sliced red onion, sake, olive oil, freshly ground black pepper, water, egg white, lightly beaten, shredded fontina cheese, chopped fresh thyme, kosher salt17 ingredients
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Turkey Cutlets with Mushrooms and Fontina Cheesechopped fresh thyme or 1 tsp dried, salt, ground allspice and10 Morechopped fresh thyme or 1 tsp dried, salt, ground allspice, ground black pepper, thick turkey cutlets (1 to 1 1/4 lb total ), butter, shallots, chopped, fresh shiitake mushrooms, stemmed, caps thickly sliced, all purpose flour, dry white wine, canned low-salt chicken broth, grated fontina cheese (about 3 oz), grated parmesan cheese (about 1 1/2 oz)13 ingredients
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Grilled French Bread Pizza with Mushroom Pesto and Fontina Cheese (Bobby Flay)dried porcini mushrooms and11 Moredried porcini mushrooms, cremini or white button mushrooms, stems removed, canola oil, salt and freshly ground black pepper, whole head roasted garlic, pulp removed, toasted walnuts, loosely packed fresh flat-leaf parsley, fresh thyme leaves, extra-virgin olive oil, grated pecorino romano cheese, french bread , about 24 inches long, sliced in 1/2 lengthwise, grated fontina cheese35 min, 12 ingredients
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Pasta c Fontina Cheese fondue saucedry white wine, minced garlic, mascarpone cheese and4 Moredry white wine, minced garlic, mascarpone cheese, half & half cream, fontina cheese shredded, salt, white pepper7 ingredients
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Baked Polenta with Fontina Cheesewater, chicken broth, shallots, minced, dried marjoram and3 Morewater, chicken broth, shallots, minced, dried marjoram, yellow cornmeal, fontina cheese, grated, whipping cream7 ingredients
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Sage and Pancetta Biscuits with Fontina Cheesesliced pancetta (italian bacon), chopped and8 Moresliced pancetta (italian bacon), chopped, all purpose flour, sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, coarsely grated fontina cheese, chopped fresh sage, chilled buttermilk40 min, 9 ingredients
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Chestnut Spoon Bread with Fontina Cheeseunsalted butter and7 Moreunsalted butter, whole peeled roasted chestnuts (from 7.4-oz jar), chopped fresh thyme, whole milk, salt, pasta flour (golden semolina flour), coarsely grated fontina cheese (about 5 oz), eggs, separated8 ingredients
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Chestnut Spoon Bread with Fontina Cheeseunsalted butter and7 Moreunsalted butter, whole peeled roasted chestnuts (from 7.4-oz jar), chopped fresh thyme, whole milk, salt, pasta flour (golden semolina flour), coarsely grated fontina cheese (about 5 oz), eggs , seperated55 min, 8 ingredients
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Potato Croquettes With Fontina Cheesepotatoes, eggs, parmigiano, freshly grated and5 Morepotatoes, eggs, parmigiano, freshly grated, fontina cheese, cut into sticks, cooked ham, cut into sticks or 2 oz prosciutto, slice cut into sticks, breadcrumbs, oil, for deep-frying, salt and pepper1 hour 15 min, 8 ingredients
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Chicken Breast With Prosciutto and Fontina Cheeseboneless chicken breasts, with skins on, fontina cheese and4 Moreboneless chicken breasts, with skins on, fontina cheese, prosciutto di parma, tomato sauce (bottled or store bought ), all-purpose flour, olive oil50 min, 6 ingredients
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Sage and Pancetta Biscuits With Fontina Cheesesliced pancetta, chopped, all-purpose flour, sugar and7 Moresliced pancetta, chopped, all-purpose flour, sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, fontina cheese, coarsely grated, fresh sage, chopped, chilled buttermilk, chilled buttermilk35 min, 10 ingredients
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Chicken Scallopine with Sage and Fontina Cheese (Giada De Laurentiis)chicken cutlets, pounded thin and11 Morechicken cutlets, pounded thin, salt and freshly ground black pepper, sage leaves, grated fontina cheese, olive oil, garlic clove, halved, white wine, whole san marzano tomatoes, red pepper flakes, salt, freshly ground black pepper, special equipment : toothpicks45 min, 12 ingredients
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Roasted Zucchini Flatbread with Hummus, Arugula, Goat Cheese, and Almonds (Food Network Kitchens)zucchini, cut into 1/2-inch thick rounds (about 1 1/2 lb) and8 Morezucchini, cut into 1/2-inch thick rounds (about 1 1/2 lb), olive oil, kosher salt, pocketless whole-grain pita, prepared hummus, crumbled goat cheese, baby arugula, chopped almonds, lemon, quartered , for serving45 min, 9 ingredients
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Sauteed Mushroom and Fontina Cheese Quesadilla with White Truffle Oil (Bobby Flay)olive oil plus 2 tbsp, cremini mushrooms, sliced in half and7 Moreolive oil plus 2 tbsp, cremini mushrooms, sliced in half, portobello mushrooms, cleaned and stems removed, salt and freshly ground pepper, flour tortillas, roasted garlic, pureed, fontina cheese, thinly sliced, chopped fresh thyme, white truffle oil22 min, 9 ingredients
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