6 hot sour barley Recipes

  • Hot and Sour Mushroom and Barley Soup
    extra virgin olive oil, whole onion finely chopped and
    8 More
    extra virgin olive oil, whole onion finely chopped, garlic minced, ginger minced, packaged mushrooms quartered, pearl barley, beef broth, head bok choy sliced, whole lime juiced, cliantro chopped
    10 ingredients
  • Southwestern Barley  Grits
    uncooked pearl barley, water, low-fat milk, honey, salt and
    5 More
    uncooked pearl barley, water, low-fat milk, honey, salt, shredded sharp cheddar cheese, chili powder, chopped green chiles, drained, reduced-fat sour cream, hot sauce (optional)
    10 ingredients
  • Golobki: Barley and Mushroom-Stuffed Cabbage With Sour Cream And Golobki: Barley and Mushroom-Stuffed Cabbage With Sour Cream And
    head green cabbage (3-4 lb.), butter and
    11 More
    head green cabbage (3-4 lb.), butter, onion, finely chopped (3/4 cup.), mushroom, finely chopped, cooked medium pearl barley, lemon , juice of (1 tbsp.), paprika, salt (to taste), freswhly ground black pepper, minced flat leaf parsley, hot beef stock, preferably homemade (see note above), sour cream or 3/4 cup creme fraiche, minced fresh dill
    2 min, 13 ingredients
  • Southwest Barley Grits Southwest Barley Grits
    uncooked pearl barley, water, low-fat milk, honey, salt and
    5 More
    uncooked pearl barley, water, low-fat milk, honey, salt, shredded sharp cheddar cheese, chili powder, chopped green chilies, drained, low-fat sour cream, hot sauce
    55 min, 10 ingredients




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