16 hot dogs and sauerkraut and beer Recipes

hot dogs, beer, your choice, hot dog buns, ketchup, to taste (smoky red hot ketchup !), hot onions, to taste (onions in red sauce for hot dogs), sauerkraut, to taste (sauerkraut with caraway), chili, to taste (spicy smoking hot chili no beans here ! ), mustard , to taste

refrigerated sauerkraut, rinsed, drained, dark beer (such as porter), dark brown sugar, belgian kriek (cherry) or raspberry lambic beer, sugar, all-beef hot dogs, grilled hot dog buns, mustard

beer, uncooked bratwursts (we like johnsonville best), yellow mustard, stone ground mustard, worcestershire sauce, brown sugar, onion , cut into rings about 1/3 of an inch thick, sauerkraut (optional), red bell pepper (cut in rings the same size as the onions), hot dog buns or 5 hoagie rolls

onions, peeled and thinly sliced, garlic , smashed, precooked bratwurst , pricked with a fork, dark beer, water, coriander seeds, caraway seeds, mustard seeds, fresh ginger, peeled and chopped, hot dog buns , brown bread, or hoagie buns, sweet and hot german mustard, optional, for garnish, spicy brown mustard, optional, for garnish, red cabbage sauerkraut , recipe follows, pickles, optional, for garnish, pickled beets, optional, for garnish, pickled eggs, optional, for garnish, olive oil, red wine vinegar, water, granulated sugar, whole mustard seeds, garlic, peeled and thinly sliced, head red cabbage, thinly shredded, salt and freshly ground pepper

bratwurst, vegetable oil, sauerkraut, drained, onion, sliced, sugar, beer, hot dog buns or 6 hoagie rolls, spicy brown mustard

butter, fresh bratwursts, onions, coarsely chopped, tart apple , such as granny smith, cored and cut into small chunks, raw sauerkraut, drained, dark beer, pepper, caraway seed, dried thyme leaves, hot dog buns, gourmet mustard (such as dijon or english)

bratwursts, raw , not precooked (the johnsonville packs contain 12 brats), beer (we use bud light, but feel free to adjust to whatever you have in the fridge(even old works!), onion, sliced and separated into rings (1 large), minced garlic (we usually used the pre in a jar), buns (could be anything from inexpensive hot dog to bakery brat (the wheat ones are delicious!), ketchup (hot or cold ) or mustard (hot or cold) or sauerkraut (hot or cold)

fresh bratwursts, beer, hot sauce, worcestershire sauce, ground red pepper, chili powder, hot dog buns, sauerkraut (optional), pickle (optional), mustard (optional)

dark beer, brats, sauerkraut, sesame brat buns , or hot dog buns, dijon mustard , or yellow mustard

olive oil, german sausages or 1 lb sausage, of your choice or 1 lb spareribs, high quality beef hot dogs or 1 lb hot dog, sauerkraut, sweet onion, coarsely diced, beer (not light ), brown sugar, apples , cauce diced or 1 small apple, diced, russet potatoes, peeled and chunked, pepper, caraway seed (optional), minced garlic (optional)

fresh bratwursts, beer (do not use light ), softened butter, bratwurst rolls or 4 crusty rolls or 4 hot dog buns, german mustard (or whatever mustard you prefer) or dijon-style mustard (or whatever mustard you prefer), chopped fresh onion, pickle, sliced, sauerkraut (optional)

olive oil, onions, large,sliced, bacon, diced large (1-inch thick , 5-inch long), salt, ground black pepper, creole mustard, beer (pick something with flavor -- not light), hot dogs, assorted sausage, sauerkraut (or more to taste), garlic, chopped, cracklings (fried pork skins), green onion

granny smith apples, peeled and thinly sliced, yellow onion, thinly sliced, lager beer , such as pabst blue ribbon, kosher salt, freshly ground black pepper, fresh bratwursts, fresh hot dog buns, toasted, beer cheese sauce , recipe follows, sauerkraut, drained, dijon mustard, for topping, pickled jalapenos, chopped, pasteurized cheese product, cubed , such as velveeta, dijon mustard, reserved beer braising liquid , plus more as needed

olive oil, onions, sliced, bacon, diced large (1-inch thick , 5-inch long), salt, ground black pepper, creole mustard, beer (pick something with flavor not light), hot dogs, assorted sausage, sauerkraut (or more to taste), garlic, chopped, pork crackling (fried pork skins), green onion