103 hot dinner rolls Recipes

heinz ketchup, chopped green pepper, chopped pepperoni, parmesan cheese, tubes refrigerated crescent dinner rolls, mozzarella cheese , halved on the angle, all-beef hot dogs

rhodes dinner rolls , thawed but still cold, hot dogs, 8 count

rhodes dinner rolls , thawed but still cold, hot dogs, 8 count

refrigerated crescent dinner rolls, sauerkraut, rinsed and patted dry, little smokies sausages (for lunch) or 2 (8 count) packages hot dogs (for lunch), thousand island dressing, prepared horseradish (or to taste)

sweet italian sausage links or 3/4 lb hot italian sausage, ragu pasta sauce with mushrooms, cannellini beans, rinsed and drained, dried rosemary, shredded mozzarella cheese (6 oz), refrigerated crescent dinner rolls

refrigerated crescent dinner rolls, hot dogs (i use all beef), cheese , slices (whatever is preferred)

refrigerated crescent dinner rolls, stone ground dijon mustard, worcestershire sauce, hot dogs, cut into thirds

refrigerated crescent dinner rolls, turkey hot dogs, divided, baby dill pickles, red bell pepper, tomatoes, black olives, pitted, cream cheese, less and at room temperature

pillsbury refrigerated crescent dinner rolls, hot dogs (from 16-oz package) or 48 smoked link sausage (cocktail-sized)

refrigerated crescent dinner rolls, american cheese, hot dogs, milk, crushed nacho cheese flavored tortilla chips

pillsbury refrigerated crescent dinner rolls or pillsbury crescent recipe creations refrigerated flaky dough sheet, american cheese slices, quartered, hot dogs, mustard or ketchup, if desired

pillsbury refrigerated crescent dinner rolls (8 count ), american cheese slices, quartered, hot dogs, mustard (or both, if desired) or ketchup (or both, if desired)

pillsbury refrigerated crescent dinner rolls (8 rolls), vegetarian hot dogs (morningstar or lightlife), american cheese or 8 slices monterey jack pepper cheese, for a kick

fresh tuna, roughly chopped, chopped chives, tamari sauce, garlic cloves, grated or finely chopped, freshly ground black pepper, panko bread crumbs, black sesame seeds, vegetable , peanut, safflower or canola oil, dinner rolls or brioche rolls, head bibb lettuce, about 4 to 5 leaves, pickled ginger, store-bought wasabi mustard or asian sweet-hot mustard or, combine 1/2 cup yellow mustard, 2 tbsp honey, 1 tsp wasabi paste in a small bowl, terra chips or other fancy root vegetable chips

eggs, sugar, vanilla extract (the more authentic, the better), qt half-and-half, leftover dinner rolls , 4-5 hot dog buns, or other soft roll, real butter (1 stick), sugar, evaporated milk, flour, almond extract

bulk pork sausage (regular, not hot or sage flavored), onion, chopped, celery, chopped, green pepper, chopped, garlic clove, minced, cream cheese, cubed, green onion tops, chopped, fresh parsley, minced, refrigerated crescent dinner rolls, egg, lightly beaten

brioche bread or 8 small buttery dinner rolls, split crosswise, unsalted butter, softened (truffle butter is what chef paley used but it was not feasible!), mayonnaise, minced red onion, chopped flat leaf parsley, fresh lime juice, granny smith apple , quartered lengthwise cored and thinly sliced crosswise, hot sauce, salt & freshly ground black pepper, lump crabmeat , picked over, shredded gruyere cheese