10 honey whole pan rolls Recipes

  • Honey-Oat Pan Rolls
    king arthur unbleached all-purpose flour and
    8 More
    king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, old-fashioned oats, active dry yeast, salt, water, honey, butter, divided, egg
    1 hour 5 min, 9 ingredients
  • Whole Grain Pan Rolls
    water, honey, butter or 1/4 cup margarine and
    6 More
    water, honey, butter or 1/4 cup margarine, whole wheat flour, oats, uncooked, dry yeast, salt, egg, all-purpose flour
    21 min, 9 ingredients
  • Three Grain Pan Rolls
    water, bulgur, active dry yeast and
    11 More
    water, bulgur, active dry yeast, warm 2% milk (110o to 115o), quick-cooking oats, honey, eggs, salt, pepper, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, olive oil, celery seed , fennel seed and sesame seeds, poppy seeds
    1 hour , 14 ingredients
  • Lemon-Poppy Seed Pan Rolls
    warm 2% reduced-fat milk (100o to 110o), honey and
    11 More
    warm 2% reduced-fat milk (100o to 110o), honey, dry yeast (about 2 1/4 tsp), all-purpose flour, divided, whole wheat pastry flour, poppy seeds, divided, salt, butter, melted, grated lemon rind, egg, lightly beaten, water, egg, lightly beaten
    13 ingredients
  • Whole Wheat Pineapple Pan Rolls Whole Wheat Pineapple Pan Rolls
    flour, whole wheat flour, dry active yeast and
    7 More
    flour, whole wheat flour, dry active yeast, crushed pineapple, milk, brown sugar, oil, salt, molasses or 2 tbsp honey, butter, melted
    2 hour 15 min, 10 ingredients
  • Organic Whole Wheat Sandwich Bread with Oats and Pecans Organic Whole Wheat Sandwich Bread with Oats and Pecans
    active dry yeast, very warm water (105 to 115 degrees f) and
    12 More
    active dry yeast, very warm water (105 to 115 degrees f), more if necessary (18 1/2 oz) organic whole wheat flour, organic unbleached all-purpose flour, organic old-fashioned rolled oats, kosher salt, sponge starter, cool water ( 75 degrees f), honey, molasses, canola oil (or other vegetable oil), pecan pieces, toasted, rolled oats for topping, two 9 by 5-inch loaf pans , oiled
    7 hour 20 min, 14 ingredients
  • Multigrain Bread (Martha Stewart) Multigrain Bread (Martha Stewart)
    active dry yeast plus 1 1/2 tsp (two 1/4 oz envelopes) and
    14 More
    active dry yeast plus 1 1/2 tsp (two 1/4 oz envelopes), warm water plus 2 tbsp (110 degrees), honey plus 2 tsp, unsalted butter, melted, plus more for bowl and pans, all-purpose flour, plus more for surface and dusting, whole wheat flour, rye flour, coarse salt, cooked wheat berries, soaked bulgur, rolled oats, plus 2 tbsp for topping, flax seed, plus 1 tbsp for topping (coarsely ground ), sunflower seeds, plus 2 tbsp for topping, egg white
    1 hour 30 min, 15 ingredients
  • Metabolism-boosting Healthy Pancakes Metabolism-boosting Healthy Pancakes
    blueberries, maple syrup, almond milk, nonfat plain yogurt and
    11 More
    blueberries, maple syrup, almond milk, nonfat plain yogurt, rolled oats (not instant ), whole-wheat flour, buckwheat flour, aluminum-free baking powder, baking soda, ground cinnamon, salt, eggs, agave syrup , maple syrup or honey, virgin coconut oil, melted and cooled, plus more for the pan, vanilla extract
    36 min, 15 ingredients




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