414655 honey margarita cupcakes salt Recipes
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vegetable broth or 1 cup water (adding more if needed) and6 Morevegetable broth or 1 cup water (adding more if needed), carrot, peeled and cut into 1/4 inch pieces on an angle, parsnip, peeled and cut into 1/4 inch pieces on an angle, unsalted butter, honey, onion, sliced thinly, salt and pepper, to taste25 min, 7 ingredients
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coarsely chopped peeled sweet potatoes (about 1 large) and8 Morecoarsely chopped peeled sweet potatoes (about 1 large), coarsely chopped peeled turnips (about 2 medium), coarsely chopped parsnips (about 2 medium), coarsely chopped carrots (about 2 medium), tupelo honey, olive oil, salt, shallots, halved35 min, 9 ingredients
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water, ground cumin, garlic cloves and13 Morewater, ground cumin, garlic cloves, boneless skinless chicken breast, chipotle chiles in adobo, olive oil, garlic, minced, ground cumin, tomato puree, canned, cider vinegar, honey, worcestershire sauce, salt, sandwich buns, monterey jack cheese, thinly sliced, red onions40 min, 16 ingredients
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butter, shallots, quartered , root end intact, about 1 cup and7 Morebutter, shallots, quartered , root end intact, about 1 cup, minced peeled fresh ginger, carrots, peeled, diagonally cut into 1-inch chunks, honey, orange juice, salt, dried ancho chile powder or 1/8 tsp cayenne pepper, chopped fresh parsley35 min, 9 ingredients
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Honeyed Mustard Chickenchicken, cut up or 4 -5 chicken breasts, butter, honey and3 Morechicken, cut up or 4 -5 chicken breasts, butter, honey, prepared mustard, salt, curry powder50 min, 6 ingredients
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