89307 honey bubble chocolate rsc Recipes

  • Chocolate Glazed Chocolate Tart
    chocolate graham crackers, finely ground (not chocolate-c... and
    11 More
    chocolate graham crackers, finely ground (not chocolate-covered), unsalted butter, melted, sugar, heavy cream, bittersweet chocolate, chopped (not more than 65% cacao if marked), eggs, pure vanilla extract, salt, heavy cream, bittersweet chocolate, finely chopped, light corn syrup, warm water
    37 min, 12 ingredients
  • Honey-glazed Buttermilk Oatmeal Coffee Cake
    honey, butter, melted, light-colored corn syrup and
    15 More
    honey, butter, melted, light-colored corn syrup, shredded lemon peel, lemon juice, chopped pecans, rolled oats, all-purpose flour, brown sugar, chopped pecans, baking powder, baking soda, salt, buttermilk or sour milk (see note), eggs, lightly beaten, butter, melted, vanilla, honey (optional)
    25 min, 18 ingredients
  • Chocolate Mini Cheesecakes
    chocolate crumb crust, cocoa, butter or margarine, melted and
    12 More
    chocolate crumb crust, cocoa, butter or margarine, melted, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate crumb crust :........................................, stir together 1-1/2 cups vanilla wafer crumbs , 6 tbsp hershey s cocoa, 6 tbsp powdered sugar and 6 tbsp melted butter or margarine in medium bowl. press into pan.............., chocolate glaze :............................., melt 2 cups (12-oz. package.) hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips, pt.) whipping cream and 1 tsp vanilla extract in medium saucepan over low heat. stir until smooth., use immediately ., glaze ., if vegetable cooking spray is used , cool baked cheesecakes. freeze 15 minutes; remove with narrow spatula.
    35 min, 15 ingredients
  • Chocolate Cream Pie
    chocolate cookie crumb crust and
    16 More
    chocolate cookie crumb crust, oreo cookies (with filling), broken into rough pieces, about 2 1/2 cups, unsalted butter , melted and cooled, chocolate cream filling, half-and-half, table salt, granulated sugar, cornstarch, egg yolks at room temperature , chalazae (protein strands attached to yolk) removed (see related quick tip), unsalted butter (cold), cut into 6 pieces, semisweet chocolate or bittersweet chocolate, finely chopped, unsweetened chocolate , finely chopped, vanilla extract, cream topping, heavy cream (cold ), granulated sugar, vanilla extract
    10 min, 17 ingredients
  • Honey Baked Wonton Napoleons Honey Baked Wonton Napoleons
    honey, refrigerated wonton wrappers and
    5 More
    honey, refrigerated wonton wrappers, cream cheese, room temperature, honey, vanilla extract, strawberry, hulled, thinly sliced, blueberries
    22 min, 7 ingredients
  • Honey-Glazed Buttermilk Oatmeal Coffee Cake Honey-Glazed Buttermilk Oatmeal Coffee Cake
    honey, butter, melted, light corn syrup and
    15 More
    honey, butter, melted, light corn syrup, shredded lemon peel, lemon juice, chopped pecans, rolled oats, all-purpose flour, brown sugar, chopped pecans, baking powder, baking soda, salt, buttermilk (see note ) or 2/3 cup sour milk (see note), eggs, lightly beaten, butter, melted, vanilla, honey (optional)
    55 min, 18 ingredients
  • Chocolate Mint Cheesecake Squares Chocolate Mint Cheesecake Squares
    chocolate sandwich style cookies, butter and
    5 More
    chocolate sandwich style cookies, butter, chocolate candy bars (chocolate mint collection), cream cheese, softened, granulated sugar, eggs, milk chocolate chips, melted
    1 hour 5 min, 7 ingredients
  • Chocolate Chip Ice Cream Pie Chocolate Chip Ice Cream Pie
    chocolate syrup (nesquik works well) and
    4 More
    chocolate syrup (nesquik works well), semi-sweet chocolate chips, crisp rice cereal (rice krispies for an example), sour cream, chocolate chip ice cream or 1 quart mint , softened (or any other flavour you desire. frozen yogurt also works well, but you might want to cut back on th)
    1 hour , 5 ingredients
  • Chocolate Frozen Yogurt with Chunky Rocky Road Sauce (Robin Miller) Chocolate Frozen Yogurt with Chunky Rocky Road Sauce (Robin Miller)
    chocolate syrup or chocolate fudge sauce and
    4 More
    chocolate syrup or chocolate fudge sauce, chunky peanut butter, marshmallows, yogurt-covered raisins, chocolate frozen yogurt or chocolate ice cream
    5 min, 5 ingredients
  • Honey Pots de Creme Honey Pots de Creme
    honey, cream, milk, vanilla bean (not split ), sugar, salt and
    2 More
    honey, cream, milk, vanilla bean (not split ), sugar, salt, cream, honey comb
    1 hour 20 min, 9 ingredients
  • Chocolate Peppermint Cheese Ball Chocolate Peppermint Cheese Ball
    chocolate-flavored nilla wafers or chocolate graham crack... and
    4 More
    chocolate-flavored nilla wafers or chocolate graham crackers or plain and add more chocolate chips, semisweet chocolate chips, peppermint candies (about 36), pecans, cream cheese, softened
    25 min, 5 ingredients
  • Honey-ricotta Bread Honey-ricotta Bread
    honey & ricotta bread and
    13 More
    honey & ricotta bread, copyright 2008 earthwatersunwind yahoo.com, wet ingredients, ricotta cheese, low-fat or whole milk, butter, melted in medium bowl and still warm, honey, sugar (optional), almost-boiling water (very hot ), dry ingredients, white whole wheat flour, bread flour, instant yeast, salt, extra bread flour , set aside
    20 min, 14 ingredients
  • Honey Salad Dressing Honey Salad Dressing
    honey salad dressing, tea dry mustard, tea paprika and
    7 More
    honey salad dressing, tea dry mustard, tea paprika, tea salt, salad oil, honey, vinegar or lemon juice, combine dry ingredients. blend in honey and add vinegar slowly, add oil slowly and beat well., shake well just before serving
    10 ingredients
  • Chocolate Espresso Cake Chocolate Espresso Cake
    chocolate espresso cake and
    14 More
    chocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.
    35 min, 15 ingredients
  • Chocolate Pistachio Cake Chocolate Pistachio Cake
    chocolate cake, unsweetened chocolate, chopped, flour and
    17 More
    chocolate cake, unsweetened chocolate, chopped, flour, baking powder, salt, unsalted butter ,soft, light brown sugar, egg, vanilla, milk, creamy chocolate frosting, sugar, cornstarch, salt, unsweetened chocolate, grated, boiling water, butter, vanilla, pistachios,chopped, chocolate,grated
    20 ingredients
  • Chocolate Brownie Trifle Chocolate Brownie Trifle
    chocolate brownie trifle and
    12 More
    chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy
    35 min, 13 ingredients
  • Honey-Roasted Cornish Hen Honey-Roasted Cornish Hen
    honey, chopped fresh oregano, lemon juice, salt, pepper and
    8 More
    honey, chopped fresh oregano, lemon juice, salt, pepper, cornish hen, skinned, fresh oregano, lemon wedge, vegetable cooking spray, vegetable oil, honey (optional), lemon slices (optional), fresh oregano sprigs (optional)
    13 ingredients




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