28 honey bourbon pork Recipes

chopped onion, bourbon, fresh ground black pepper, boneless center-cut pork loin chops, trimmed and cut into 1/2 inch strips, low sodium soy sauce, white vinegar, sugar, fresh ginger, chopped and peeled, cornstarch, honey, green onions, thinly sliced, vegetable oil

center cut boneless pork chops, salt and pepper, peaches, peeled and sliced, shallot, diced, whiskey or 1/2 oz bourbon, reduced fat margarine, lemon juice, brown sugar substitute (of course you can use regular brown sugar, or honey), dried thyme, salt and pepper, to taste

chopped onion, bourbon, freshly ground black pepper, boneless center-cut loin pork chops, trimmed and cut into 1/2-inch strips, low-sodium soy sauce, white vinegar, sugar, chopped peeled fresh ginger, cornstarch, honey, sliced green onions, vegetable oil

lime, juiced, honey, chopped fresh cilantro, cumin, green tomato, peeled and seeded, kentucky pawpaw pulp, can substitute equal parts mango and papaya pureed together, mango, peeled and pitted, roasted red pepper, peeled and seeded, red onion, kosher or sea salt, maple syrup, molasses (preferably kentucky sorghum), generous shots kentucky bourbon, sweet chile sauce , available at asian markets, sri racha chile paste , available at asian markets, center cut pork rib chops , frenched, plantains, peanut , corn or safflower oil, for frying, hot country ham jus , recipe follows, country ham bone or 2 smoked ham hocks, rich veal stock

hoisin sauce, brandy , rum, or bourbon, honey, soy sauce, dark sesame oil, hot sauce , such as asian chile sauce or tabasco, ground ginger or minced fresh ginger, garlic powder or minced fresh garlic, chinese five-spice powder, onion powder, slabs baby back ribs , cut in half lengthwise through all the bones, honey or char siu sauce, chopped fresh chives, for garnish

paprika, dried thyme, brown sugar, garlic powder, onion powder, dry mustard, celery seeds, cajun spices, cayenne, fresh ground black pepper, salt, bottled chili sauce, hickory flavored barbecue sauce, bourbon, cider vinegar, maple syrup (or honey), worcestershire sauce, tabasco sauce, racks of baby-back pork ribs (5lb or 2.5 kg)