37085 homemade lavender ice Recipes

milk, honey, dried lavender flowers, egg yolks, sugar, heavy whipping cream

lavender (about 8cm long) or 4 tbsp dried blossoms, full-fat milk, egg yolks, caster sugar, double cream

fresh lavender flowers, fresh mint leaves, fresh lemon balm leaves, boiling water, tea bag (optional), honey, for serving (see homemade lavender honey )

half-and-half cream, fresh lavender flowers or 2 tbsp dried lavender flowers, sugar, egg yolks, lightly beaten, heavy whipping cream

egg yolks, sugar, half-and-half, fresh heads lavender flowers, heavy cream, vanilla extract (optional)

whole milk, fresh lavender flowers, and leaves, crystallized ginger, minced, sugar, egg yolks, heavy whipping cream

oreo cookies, crushed finely, sweetened condensed milk, half-and-half, heavy whipping cream, milk, rock salt (box for ice cream), crushed ice (bag)

heavy cream, milk, ready made coffee (just boil 1/2 cup water and add 3 tsp of instant coffee, or use leftover), cream for topping (optional), caramel sauce, ice cubes

vanilla ice cream, softened, frozen unsweetened sliced peaches, vanilla extract, ground cinnamon

bread flour (though i used unbleached heckers regular flour yesterday with excellent results), rapid-rise yeast - its a super active dry yeast (its packaging is bright yellow and pink), honey, olive oil ., salt, warm water (120 degrees ), lavender, cookie sheet and parchment paper, clean dish towel, olive oil greased deep bowl

sliced frozen peaches, thawed, white sugar, dried lavender flowers, lemon juice, water

heavy cream, whole milk, skim milk, honey (use a mild variety, can use more or less), dried lavender flowers (edible flowers, they re available at penzeys), eggs, salt (if you don tsp have 1/8 tsp, use 1/4 tsp and remove half the )

lavender, water, lemon juice , to taste, lavender honey , to taste, dried lemon peel

lavender flowers, whole milk, whole milk, heavy cream, heavy cream, fine sugar, water, fine sugar, fine sugar, red currants, lavender flowers, yellow raspberries (1.5 oz per serving), red currants (1.5 oz per serving), lemon , for its juice, sugar

fresh lavender flowers, stripped from their stalks, sweet white wine (such as sauterne, muscat or beaumes de venise), heavy cream, egg whites, fresh lavender flowers, stripped from their stalks, sugar

granulated sugar, lemons , zested, fresh lavender or 1/4 cup dried lavender, whole milk, heavy cream, egg yolks, fresh lemon, fresh lavender

vanilla ice cream, lemon zest, edible dried lavender flowers, honey, fresh lemon juice

heavy cream, half-and-half, dried lavender leaves (pesticide-free), egg yolks, honey, benedictine liqueur, unsalted butter , cut into pieces, water, sugar, salt, all-purpose flour, eggs, confectioners sugar, chocolate sauce or warm honey