22856 homemade doughnuts without yeast Recipes

active yeast, sugar, all-purpose flour, salt course, thyme fresh leave, water, oil

active dry yeast, warm water (110o to 115o), sugar, salt, butter, softened, egg, king arthur unbleached all-purpose flour, egg yolk, water, coarse salt , optional

compressed yeast cake, crumbled, sugar, warm water (80o to 90o), divided, butter, softened, salt, king arthur unbleached all-purpose flour, divided, melted butter

boiling water, old-fashioned oats, shortening, salt, active dry yeast, warm water (110o to 115o), sugar, brown sugar, molasses, king arthur unbleached all-purpose flour, melted butter

active dry yeast, warm water (110o to 115o), sugar, salt, canola oil, king arthur unbleached all-purpose flour

active dry yeast, warm water (105o to 115o), nonfat dry milk powder, butter, melted, sugar, salt, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, salt, eggs, beaten, butter, softened, king arthur unbleached all-purpose flour, egg yolk, water, sesame seeds

active dry yeast, sugar, warm water (110o to 115o), canola oil, salt, king arthur unbleached all-purpose flour, ground beef, onion, chopped, tomato sauce, dried oregano, dried basil, green pepper, diced, shredded part-skim mozzarella cheese

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sugar, active dry yeast, salt, milk, vegetable oil, molasses, eggs, egg white, water, sesame or poppy seeds, optional

active dry yeast, warm water (110o to 115o), butter, melted, sugar, eggs, salt, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), vegetable oil, salt, king arthur unbleached all-purpose flour, tomato sauce, grated onion, dried oregano, salt, pepper, shredded part-skim mozzarella cheese, canadian bacon, diced, sliced pepperoni, sweet red pepper, sliced, green pepper, sliced, sliced ripe olives, drained, chopped onion, grated parmesan cheese, minced fresh basil

active dry yeast, warm water (110o to 115o), canola oil, salt, king arthur unbleached all-purpose flour, tomato sauce, grated onion, dried oregano, salt, pepper, shredded part-skim mozzarella cheese, canadian bacon, diced, sliced pepperoni, sweet red pepper, sliced, green pepper, sliced, sliced ripe olives, drained, chopped onion, grated parmesan cheese, minced fresh basil

milk, plain yogurt (purchased or homemade)* or powdered yogurt starter (amount specified on package), flavorings such as jam , honey, dulce de leche, molasses, fresh or dried fruit, garlic, herbs, etc (optional)

homemade mayonnaise, egg yolks, room temperature, garlic, pressed, vegetable oil, salt and pepper to taste, red wine vinegar , or to taste, eggs, shallot, minced, salmon, drained and flaked, salt and pepper to taste

king arthur unbleached all-purpose flour, divided, active dry yeast, water, brown sugar, honey, salt, butter, divided, king arthur premium 100% whole wheat flour

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, salt, baking soda, cold water, coarse salt

shortcut bread mix, quick-rise yeast, warm water (120o to 130o), butter, melted, cornmeal, pizza sauce , sausage and cheese or toppings of your choice

dark raisin, golden raisin, unbleached white bread flour (2 1/4 cups) or 11 1/4 oz unbleached all-purpose flour, plus more as needed (2 1/4 cups), rye flour (1 cup) or 5 oz whole wheat flour (1 cup), anise seeds, instant yeast or 1 1/2 tsp fast rising yeast or 1 1/2 tsp bread machine yeast, table salt, ground ginger, ground cinnamon, ground allspice, clover honey (or other mild honey), grated orange zest, ice water , plus more if needed, diced crystallized ginger (diced into 1/8-inch pieces), flavorless oil , for coating dough top, clover honey (or other mild honey), water