7639 holiday eggnog fudge Recipes

fudge brownie mix, vanilla ice cream, powdered sugar, chocolate chips, evaporated milk, butter, vanilla, walnuts, chopped (optional)

eggs, eggnog, rum extract, all-purpose flour, salt, white sugar, butter, melted, vanilla extract, baking powder, ground nutmeg

yellow cake mix (2 layer size), sliced almonds, ground nutmeg, rum or 1 tbsp extract, eggs, eggnog, melted margarine

eggs , plus, egg yolks, sugar, salt, whole milk, brandy or 1/2 cup bourbon or 1/2 cup dark rum or 1/2 cup spiced rum (my favorite), vanilla extract, grated nutmeg, plus extra for garnish, heavy cream , whipped to soft peaks (after chilled)

flour, baking powder, sugar, ground nutmeg, ground cinnamon, eggs, milk, melted butter or 1/2 cup margarine or 1/2 cup oil, rum or 2 tsp extract, sugar, ground nutmeg, ground cinnamon

granulated sugar, half-and-half, whole milk, egg yolks, lightly beaten, bourbon, divided, whipping cream , whipped, fresh nutmeg, grated (optional)

eggs (slightly beaten ), sugar, salt, milk, vanilla, rum , if desired, heavy whipping cream, brown sugar, ground nutmeg

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

white chocolate, chopped, sweetened condensed milk (use only the regular not low fat ), vanilla, icing sugar , sifted (powdered sugar), pistachios, toasted and chopped, chopped dried cranberries

white baking chips, cinnamon flavored baking chips, sweetened condensed milk, vanilla extract, chopped nuts (or red hot candies), softened butter to grease a pan

prepared eggnog, milk, frozen orange juice, thawed, sugar, vanilla ice cream, nutmeg

lemon cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or 1/4 cup less than called for by your cake mix), mincemeat, chopped almonds (or your favorite nuts), sugar, butter, eggnog, rum extract, nutmeg

lemon cake mix, mincemeat, chopped almonds, sugar, butter, prepared eggnog, rum or, rum extract, nutmeg

cream cheese, softened, dry instant eggnog, powdered sugar, chopped pecans or 1/2 cup walnuts, salt

strawberry ice cream, mint chocolate chip ice cream, vanilla ice cream, fudge brownie mix, chopped pecans, parchment paper, egg whites, room temperature (1/2 cup), salt, cream of tartar, sugar, bottled fudge sauce