6 herbed dried tomato gravy Recipes

king arthur unbleached all-purpose flour, paprika, garlic powder, boneless pork loin chops (6 oz each and 3/4 inch thick ), canola oil, chopped onion, water, chicken bouillon granules, dried basil, dried thyme, plum tomato, chopped

bread cubes, milk, butter or 2 tbsp margarine, onion, chopped, salt, pepper, nutmeg, freshly ground, paprika, dry mustard, fines herbes, ground beef, eggs, slightly beaten, butter or 2 tbsp margarine, garlic, chopped, flour, beef broth, kitchen bouquet (liquid gravy seasoning), tomato paste, liquid smoke, sour cream, scallion, chopped, fresh dill, chopped (if using dried, 1-2 tsp dried )

extra lean ground beef, celery, finely chopped, carrot, coarsely grated, onion, finely diced, garlic clove, crushed, worcestershire sauce, tomato sauce (ktchup), dried italian herb seasoning, green peas (i use frozen ), water, brown gravy mix, fresh ground black pepper, chopped fresh parsley, potatoes, chopped into chunks (2 medium), pumpkin, peeled and seeded , k chopped into chunks, butter (i used light logicol), salt, fresh ground pepper, grated parmesan cheese

sun-dried tomatoes , packed without oil (about 24), boiling water, vegetable cooking spray, chopped onion, chopped green bell pepper, garlic cloves, crushed, whole-wheat bread , torn into small pieces, low-fat milk, shredded sharp provolone cheese, dried basil, dried oregano, pepper, salt, dried thyme, egg whites, ultra-lean ground beef