484 herb herb roast chicken Recipes

dried herbes de provence, fresh lemon juice, kosher salt, black pepper, garlic cloves, minced, roasting chicken, onion, quartered, sauvignon blanc or other dry white wine, fat-free , less-sodium chicken broth, chilled butter, cut into small pieces

pitted kalamata olives (about 8 oz), chopped fresh rosemary, garlic cloves, dried crushed red pepper, salt, freshly ground black pepper, extra-virgin olive oil, roasting chicken, dry white wine, low-salt chicken broth

unsalted butter, room temperature, chopped fresh parsley plus 3 large sprigs, chopped fresh thyme plus 3 large sprigs, chopped fresh rosemary plus 3 small sprigs, fennel seeds, crushed, coarse salt, roasting chicken, rinsed, patted dry, onions, peeled , quartered lengthwise (do not remove root end), garlic cloves, peeled, canned low-salt chicken broth, dry white wine, all purpose flour

whole roasting chicken, fine sea salt, divided, freshly ground black pepper, divided, lemon, halved, butter, softened, minced shallots, chopped fresh rosemary, chopped fresh thyme, water

whole roasting chickens, salt , to taste, pepper, freshly ground ,to taste, olive oil, garlic, peeled, fresh rosemary, fresh thyme, fresh parsley, fresh celery leaves, bay leaves, garlic, unpeeled, dry white wine, crusty french bread

whole roasting chicken, chopped fresh oregano plus 1 sprig fresh oregano, fresh marjoram, garlic cloves, minced , plus 2 garlic cloves, smashed, olive oil, divided, dry white wine, lemon, cut in half, fennel bulb, trimmed and cut into 8 wedges, plus some of the fronds, sea salt, freshly ground pepper, herb pan gravy

roasting chickens, chopped onion, butter or 2 tbsp margarine, lemon , juice of, fresh parsley or 1 tsp dried parsley flakes, salt, leaf thyme, paprika

roasting chicken, chopped fresh or 1 tbsp dried oregano, divided, garlic cloves, minced, fresh basil leaves, red potatoes , quartered lengthwise, salt, black pepper

red potatoes, unpeeled, sweet potatoes, peeled, parsnips, peeled, onions, peeled and quartered, garlic cloves, not peeled, olive oil (approximate measure), fresh rosemary, fresh thyme, lemons, roasting chicken , weighing approx 3 1/2 lbs, paprika, for sprinkling, coarse salt, fresh ground black pepper , to taste

chicken (cleaned ), 4 1/2 lb, butter, shallot, white mushrooms, italian parsley, chervil, tarragon, chives, head of garlic, chicken juices, salt and freshly ground pepper, white onions (average size), ricotta, parmesan, chopped italian parsley, celery, grilled pine nuts, salted pork fat, roasted chicken juices, a little chopped sage, olive oil, salt & white pepper, ripe tomatoes, tomato quarters confit (remove the pips and interior), white onions (not too big ), chopped parsley, ground basil, grated parmesan, chicken juices, garlic (unpeeled ), thyme, rosemary, olive oil, salt & pepper

unsalted butter, room temperature, chopped fresh parsley , plus, fresh parsley, chopped fresh thyme , plus, fresh thyme, chopped fresh rosemary , plus, fresh rosemary, fennel seed, crushed, coarse salt, roasting chickens, rinsed, patted dry, onions, peeled , quartered lengthwise (do not remove root end), garlic cloves, peeled, canned low sodium chicken broth, dry white wine, all-purpose flour

roasting chicken, dried herbs (such as basil, oregano, or thyme), salt, pepper

roasting chicken, lemon, dried herbs (rosemary, thyme, ect.), garlic salt (or to taste), pepper (or to taste), potatoes, cut in chunks, sweet potatoes, cut in chunks, carrots, cut in chunks, onions, cut in chunks, fresh green beans, trimmed, garlic cloves, cracked, water

baby carrots, dried marjoram leaves, dried thyme leaves, green beans, ground pepper, lemon, new potatoes, cut in half, olive oil, salt, whole roasting chicken , 4 lbs

roasting chicken, chopped fresh or 1 tbsp dried oregano, divided, garlic cloves, minced, fresh basil leaves, red potatoes , quartered lengthwise, salt, black pepper

roasting chicken, chopped fresh or 1 tbsp dried oregano, divided, garlic cloves, minced, fresh basil leaves, red potatoes , quartered lengthwise, salt, black pepper

roasting chickens, herb stuffing mix (stove top), water, butter, onion (chopped ), frozen chopped spinach (thawed drained ), prosciutto (chopped ), garlic cloves (minced ), sage, rosemary, whipping cream, poultry seasoning, paprika

roasting chickens, rinsed and patted dry (free-range if you can get 1), onion , stuck with, bay leaf, lemon, salt and pepper, unsalted butter, softened, garlic clove, crushed, chopped fresh herbs , including tarragon, chives and parsley