25 heo nuong Recipes

  • Pan-Fried Tofu with Spicy Lemongrass Sauce (Tofu Nuong Xa)
    water-packed extrafirm tofu, sugar and
    6 More
    water-packed extrafirm tofu, sugar, thai fish sauce (such as three crabs), vegetable oil, chopped shallots, garlic clove, minced, chopped peeled fresh lemongrass, red thai chile, minced
    9 ingredients
  • Peppery Grilled Shrimp (Tom Nuong Toi Xa Ot)
    chopped fresh lemon grass and
    11 More
    chopped fresh lemon grass, minced garlic (about 10 large cloves), asian red chili sauce , such as sriracha, fish sauce, sugar, olive oil, fresh lime juice, freshly ground black pepper, chopped green onions, shrimp, peeled (leave tails intact) and deveined, wooden skewers (6 in. each), soaked in water, loosely packed fresh mint leaves , sliced into thin slivers
    12 ingredients
  • Vietnamese Fajitas (Bo Nuong Xa) Vietnamese Fajitas (Bo Nuong Xa)
    flank steak, sugar, chopped lemon grass, minced garlic and
    18 More
    flank steak, sugar, chopped lemon grass, minced garlic, soy sauce, vegetable oil, cornstarch, salt, pepper, water, fish sauce, sugar, rice wine vinegar, grated carrot, divided, water, rice paper spring roll wrappers (banh trang), bean sprouts, cucumber, peeled, seeded and cut into 1/8- x 2-inch matchsticks, fresh pineapple slices, cut into 1/8- x 2-inch matchsticks, chopped fresh mint, chopped fresh cilantro, head iceberg lettuce or green leaf lettuce, shredded
    30 min, 22 ingredients




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