55 hen brown Recipes

  • Mud Hens
    butter, melted, sugar, flour and
    5 More
    butter, melted, sugar, flour, eggs , saving 2 egg whites for topping, baking powder, egg whites , beaten stiffly, brown sugar, pecans, chopped
    40 min, 8 ingredients
  • Mud Hen Bars
    butter, shortening, sugar, egg, eggs, separated, flour and
    6 More
    butter, shortening, sugar, egg, eggs, separated, flour, baking powder, salt, walnuts, chopped (do not sub other nuts or leave out), chocolate chips, marshmallows, brown sugar
    1 hour , 12 ingredients
  • Mud Hen Cookies..
    butter, softened, sugar, eggs , reserve whites, flour and
    5 More
    butter, softened, sugar, eggs , reserve whites, flour, baking powder, vanilla, salt, nuts, chopped, brown sugar , packed
    30 min, 9 ingredients
  • Haggis
    liver (or other organ meat), scrapple, spicy sausage and
    19 More
    liver (or other organ meat), scrapple, spicy sausage, ground veal or 4 oz ground lamb, ground fowl (such as cornish hen, pheasant, duck, or goose. turkey may be used, but does not have as strong a fla), kidney beans, cooked and mashed (can substitute refried beans), beef broth, kitchen bouquet (or any other browning or seasoning sauce), pickapeppa sauce (or other peppery spicy thick sauce), onions, peeled and finely chopped, old-fashioned oatmeal (** do not use instant or 1-minute oatmeal), suet (shredded or ground, divided into 4- and 2-oz batches, i recommend freezing the suet in small chunks,), salt or substitute, garlic powder, seasoned pepper, nutmeg, grated, cayenne pepper (or more , to taste), sage, red pepper flakes (or more , to taste), tabasco sauce, peppery dry spices, pork sausage casings , thoroughly cleaned (if you can tsp get sausage casing, don tsp worry, keep going)
    4 hour , 22 ingredients
  • Glazed Hens With Cucumber-Cantaloupe Salad (Food Network Kitchens) Glazed Hens With Cucumber-Cantaloupe Salad (Food Network Kitchens)
    cornish game hens (about 1 1/2 lb each) and
    8 More
    cornish game hens (about 1 1/2 lb each), kosher salt and freshly ground pepper., asian chili sauce (such as sambal oelek), fresh lime juice, dark brown sugar, extra-virgin olive oil, cantaloupe, shallot, english cucumber
    40 min, 9 ingredients
  • Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish
    unsalted butter, chorizo, finely diced and
    27 More
    unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.
    29 ingredients
  • Mud Hens Mud Hens
    butter or margarine, softened, sugar, egg, egg, separated and
    6 More
    butter or margarine, softened, sugar, egg, egg, separated, vanilla extract, all-purpose flour, baking powder, salt, chopped pecans, brown sugar
    10 ingredients
  • Chicken and Rolled Dumplings (Alton Brown) Chicken and Rolled Dumplings (Alton Brown)
    all-purpose flour, approximately 2 cups, plus extra for r... and
    7 More
    all-purpose flour, approximately 2 cups, plus extra for rolling, aluminum free baking powder, kosher salt, divided, vegetable shortening, at room temperature, skim milk, chilled, stewing hen, giblets removed, water, freshly ground black pepper
    3 hour 55 min, 8 ingredients
  • Confit of Guinea Hen Legs with Prunes and Honey Confit of Guinea Hen Legs with Prunes and Honey
    kosher salt, light brown sugar, garlic cloves, smashed and
    12 More
    kosher salt, light brown sugar, garlic cloves, smashed, rosemary leaves, cracked black peppercorns, bay leaves, guinea hen legs, pitted prunes, boiling water, honey, cider vinegar, ground ginger, crushed red pepper, vegetable oil, rendered duck fat
    4 hour 30 min, 15 ingredients
  • Roasted Stuffed Chicken Roasted Stuffed Chicken
    chicken broth, olive oil, lemon juice and
    8 More
    chicken broth, olive oil, lemon juice, garlic clove, minced, salt, freshly ground pepper, cooked brown rice, carrot, chopped, celery rib, chopped, onion, chopped, whole hen
    11 ingredients
  • Authentic New Orleans Gumbo Authentic New Orleans Gumbo
    qts. chicken stock (must be homemade!), flour, oil and
    18 More
    qts. chicken stock (must be homemade!), flour, oil, chicken or guinea hen, without giblets, cut up, andouillesausage , sliced about 1/4 thick on the bias (you may substitute hot or mild smoked sausage if good andouille isn tsp available) and/or fresh creole hot sausage, browned, shrimp, peeled and deveined, blue crabs, cleaned, broken in half and claws pulled off (or for a more elegant looking gumbo, omit and instead add 1-1/2 lb lump white crabmeat, picked over for shells and cartilage), okra, sliced (leave out if you don tsp like okra, but be sure to add file at the end if you leave out the okra), onions, chopped, green onions with tops, chopped, bell peppers, chopped, ribs celery, chopped, several cloves garlic, minced, bay leaves, fresh parsley, chopped, black, white and cayenne peppers , to taste, salt to taste, few dashes tabasco , or to taste., file powder (only if you don tsp use okra!), steaming hot louisiana long-grain rice
    2 hour , 21 ingredients
  • Kentucky Burgoo (Emeril Lagasse) Kentucky Burgoo (Emeril Lagasse)
    vegetable oil, boneless beef shank , trimmed of excess fat and
    19 More
    vegetable oil, boneless beef shank , trimmed of excess fat, boneless lamb shoulder , trimmed of excess fat, salt, freshly ground black pepper, onions, quartered, peeled garlic, fresh hot red pepper, quartered, water, to cover, whole chicken or hen, cut into 8 pieces, chopped onions, diced carrots, diced green bell peppers, baking potatoes , like russets, peeled and medium diced, peeled, seeded and chopped tomatoes, fresh green beans , strings removed and cut into 2-inch pieces, fresh corn kernels, light brown sugar, chopped fresh parsley leaves, fresh cornbread muffins, hot, fresh biscuits, hot
    5 hour 30 min, 21 ingredients
  • Hainanese Chicken Rice (Food Network Kitchens) Hainanese Chicken Rice (Food Network Kitchens)
    cornish game hens, halved and
    9 More
    cornish game hens, halved, scallions, plus 4 for garnish, trimmed, sesame oil, garlic, minced, minced fresh ginger, jasmine rice, soy sauce, light brown sugar, sriracha (an asian chili sauce), kosher salt
    1 hour 10 min, 10 ingredients




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