117262 heirloom tomato bocconcini flatbread Recipes

  • Heirloom Tomato Tart
    all-purpose flour and
    9 More
    all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, freshly grated parmesan, black pepper, salt, ice water, fresh mozzarella (not unsalted), very thinly sliced, cuppesto, mixed heirloom tomatoes, sliced 3/4 inch thick
    1 hour , 10 ingredients
  • Heirloom Tomato and Basil Salad
    assorted heirloom tomatoes, extra-virgin olive oil and
    2 More
    assorted heirloom tomatoes, extra-virgin olive oil, basil leaves , torn into pieces, coarse salt and freshly ground black pepper
    4 ingredients
  • Heirloom Tomatoes With Pomegranate Molasses Drizzle
    extra virgin olive oil and
    5 More
    extra virgin olive oil, pomegranate molasses (*not* grenadine ), mixed heirloom tomatoes, sliced 1/4-inch thick (if possible, try to use different colors for a dramatic presentation), sea salt (original recipes suggests maldon but i used french grey ), fresh cracked black pepper, fresh greek oregano leaves
    10 min, 6 ingredients
  • Contessa's Heirloom Tomatoes With Blue Cheese Dressing
    heirloom tomatoes, mixed colors and sizes, kosher salt and
    6 More
    heirloom tomatoes, mixed colors and sizes, kosher salt, fresh ground black pepper, roquefort cheese, divided, good mayonnaise, heavy cream, tarragon vinegar, chopped fresh flat leaf parsley
    15 min, 8 ingredients
  • Heirloom Tomato Salad With Buttermilk Dressing and Blue Cheese
    mayonnaise, buttermilk, chopped fresh italian parsley and
    12 More
    mayonnaise, buttermilk, chopped fresh italian parsley, fresh lemon juice, minced shallots, garlic clove, minced, coarse kosher salt, assorted large heirloom tomatoes, cored, cut into 3/4-inch-thick wedges, sliced shallot, extra-virgin olive oil, fresh lemon juice, coarse kosher salt, crumbled blue cheese, green onions, thinly sliced diagonally, fresh italian parsley
    35 min, 15 ingredients
  • Heirloom Tomato Gratin
    garlic clove, cut in half, extra virgin olive oil and
    8 More
    garlic clove, cut in half, extra virgin olive oil, vidalia onion, chopped, orange zest, honey, fresh thyme, chopped, mixed heirloom tomatoes, thickly sliced, salt & pepper, fresh breadcrumbs, grated pecorino romano cheese
    45 min, 10 ingredients
  • Heirloom Tomato Risotto
    butter, arborio rice, white wine, chicken stock and
    8 More
    butter, arborio rice, white wine, chicken stock, heavy whipping cream, parmesan cheese, diced heirloom tomatoes (peeled ), chopped asparagus, diced leek, chopped basil, chopped tarragon, cracked black pepper
    1 hour 5 min, 12 ingredients
  • Heirloom Tomato Gratin
    garlic clove, cut in half, extra virgin olive oil and
    8 More
    garlic clove, cut in half, extra virgin olive oil, vidalia onion, chopped, grated orange zest, orange juice, honey, fresh thyme, chopped, mixed heirloom tomatoes, thickly sliced, fresh breadcrumbs, pecorino romano cheese, grated
    45 min, 10 ingredients
  • Heirloom Tomato Salad
    red wine vinegar, salt, dijon mustard, black pepper and
    2 More
    red wine vinegar, salt, dijon mustard, black pepper, olive oil, heirloom tomatoes , wedged
    15 min, 6 ingredients
  • Heirloom Tomatoes With Burrata
    balsamic vinegar, olive oil (extra virgin) and
    8 More
    balsamic vinegar, olive oil (extra virgin), black pepper, freshly ground, sea salt, arugula, loosely packed, heirloom tomatoes , cut into 1/4-inch-thick slices, black pepper, freshly ground, sea salt, burrata cheese, quartered (or fresh mozzarella cheese), fresh basil leaf
    10 min, 10 ingredients
  • Heirloom Tomato Tart
    all-purpose flour and
    9 More
    all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, freshly grated parmesan cheese, black pepper, salt, ice water, fresh mozzarella cheese, very thinly sliced (not unsalted ), pesto sauce, mixed heirloom tomatoes, sliced 3/4 inch thick
    1 hour 35 min, 10 ingredients
  • Heirloom Tomatoes and Zucchini Pie Heirloom Tomatoes and Zucchini Pie
    frozen pie crust (thawed ) and
    13 More
    frozen pie crust (thawed ), zucchini (cut into thin rounds, about 2 large zucchini), heirloom tomatoes (i like to use a mix of purple, orange and red, thin sliced), onion (small and cut in half and thin sliced ), parmesan cheese, grated, mozzarella cheese, shredded, mayonnaise, dried breadcrumbs, butter, fresh parsley, dried thyme, olive oil , to cook the zucchini, kosher salt, ground black pepper
    50 min, 14 ingredients
  • Heirloom Tomato Burgers With Feta Spread Heirloom Tomato Burgers With Feta Spread
    feta cheese, crumbled & at room temperature, low-fat milk and
    7 More
    feta cheese, crumbled & at room temperature, low-fat milk, light margarine, softened & room temperature, garlic, minced, lean ground beef or 1 lb ground turkey breast, heirloom tomatoes, sliced thick, fresh basil, chopped, dark rye bread (best from bakery or deli), fresh ground black pepper
    55 min, 9 ingredients
  • Heirloom Tomato Salad With Grilled Garlic Bread Heirloom Tomato Salad With Grilled Garlic Bread
    red onion, very thinly sliced, separated into rings and
    10 More
    red onion, very thinly sliced, separated into rings, balsamic vinegar, fat free feta cheese, heirloom tomatoes, cut into chunks, extra virgin olive oil, extra virgin olive oil, salt, pepper, torn fresh basil leaf, fresh bread, garlic clove, peeled and halved crosswise
    20 min, 11 ingredients
  • Stuffed Heirloom Tomatoes With Sausage and Cremini Mushrooms Stuffed Heirloom Tomatoes With Sausage and Cremini Mushrooms
    heirloom tomatoes, salt, fresh ground black pepper and
    10 More
    heirloom tomatoes, salt, fresh ground black pepper, olive oil, plus more for drizzling, yellow onion, finely diced, cremini mushroom, finely diced, garlic cloves, minced, mild italian sausage, casings removed, red pepper flakes, minced fresh oregano, lightly toasted breadcrumbs, grated fresh parmigiano-reggiano cheese, minced fresh flat-leaf italian parsley
    1 hour , 13 ingredients
  • Green Heirloom Tomato Bloody Mary Green Heirloom Tomato Bloody Mary
    heirloom tomatoes, parsley, fresh lime juice and
    5 More
    heirloom tomatoes, parsley, fresh lime juice, garlic cloves, habanero pepper, sea salt, black pepper, celery seed
    35 min, 8 ingredients
  • Heirloom Tomato and Basil Tart (Giada De Laurentiis) Heirloom Tomato and Basil Tart (Giada De Laurentiis)
    refrigerated pie crust (recommended: pillsbury ) and
    11 More
    refrigerated pie crust (recommended: pillsbury ), fresh basil leaves, toasted pine nuts* see cook s note, garlic clove, peeled, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, grated parmesan, heirloom or 4 plum tomatoes, cut into 1/8-inch thick slices, sliced fresh basil leaves, extra-virgin olive oil, for drizzling, kosher salt
    19 min, 12 ingredients
  • Heirloom Tomato Chow Chow (Tyler Florence) Heirloom Tomato Chow Chow (Tyler Florence)
    apple cider vinegar, sugar, dry mustard, turmeric and
    6 More
    apple cider vinegar, sugar, dry mustard, turmeric, mustard seeds, celery seed, cayenne pepper, ginger, peeled, grated or chopped, firm green heirloom tomatoes, cut into quarters, onions, diced
    45 min, 10 ingredients




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